Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, moimoi with fried plantain. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Moimoi with fried plantain is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Moimoi with fried plantain is something which I have loved my whole life.
Nigerian Moi Moi (also Moin Moin) is a great dish accessory in Nigeria. It is commonly seen accompanying Jollof Rice, Fried Rice, Fried Plantain, Custard, Akamu (Pap, Ogi) etc. It can even be eaten alone as a snack with a chilled soft drink to wash it down.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook moimoi with fried plantain using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Moimoi with fried plantain:
- Make ready Beans
- Get Salt
- Take Vegetable oil
- Get cubes Stock
- Take Mixed spices
- Prepare Cray Fish
- Take Garlic
- Get Ginger
- Make ready Ata rodo
- Get Fresh pepper
- Take Plantain
- Get Curry
You can add boiled eggs just like beans moimoi. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a.
Instructions to make Moimoi with fried plantain:
- Cut the plantain fry in hot vegetable oil, till is brown select out.
- Wash the beans and wash off the back out in a container.
- Put crayfish;Garlic,Ginger,Fresh pepper.blend in the mill
- Mix with 1cup of warm water,Salt,Stock cubes and curry.put in moi moi plates and place in a pot out eat Her in the pot let it boil till done.
Cooking directions for Plantain Moi Moi(Ukpo Ogede) - Place the unripe plantain flour (or corn meal) into a bowl, add a little warm water and mix the flour until you get a smooth paste. Serve the Moi with the black bean cakes and garnish with fried plantains and cilantro. Recipe Source: COOKING LIVE with Sara Moulton Recipe courtesy of Corey A. Waite, Executive Chef at Hapuna Beach Prince Hotel, HI From the. Delicious serving of unripe plantain moi moi.
So that’s going to wrap this up with this special food moimoi with fried plantain recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
