Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, green chickpeas hummus with bajra pita bread. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Green chickpeas hummus with bajra pita bread is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Green chickpeas hummus with bajra pita bread is something which I have loved my entire life.
Fatteh hummus the Middle Eastern dish which usually served for a breakfast or lunch. Toasted pita flat bread, hummus beans (chickpeas, garbanzo beans) are.. Chickpea pitas made with crunchy roasted chickpeas, creamy hummus, tomatoes, dill and feta all on a homemade whole wheat pita bread.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have green chickpeas hummus with bajra pita bread using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Green chickpeas hummus with bajra pita bread:
- Get For Hummus:
- Prepare 1 cup soaked & boiled chickpeas
- Get 1/2 cup fresh green chickpeas (Harbhara)
- Take to taste salt
- Get 1/2 lemon juice
- Take 3-4 garlic cloves
- Prepare coriander leaves
- Take 1/4 cup oil
- Prepare For Pita Bread:
- Make ready 2 tsp oil
- Prepare 1/2 tsp yeast
- Make ready 1/2 cup whole wheat flour
- Get 1/2cup Bajra flour
- Make ready to tatse salt
- Get water as needed
- Get 1/2 tsp sugar
But did you know that the chickpea-based spread also gives scrambled eggs some major oomph? The term comes from the Arabic word "fatta", meaning to crumble bread. In this Lebanese version from chef Fouad Kassab's mother Isabelle In this Lebanese version from author Fouad Kassab's mother Isabelle, brown butter tops a layered dish of baked pita and chickpeas tossed with spiced yogurt. Pita Bread With Falafel Hummus Recipe, How To Make Pita Bread With Falafel Hummus Recipe.
Steps to make Green chickpeas hummus with bajra pita bread:
- Hummus:In a blender blend all the ingredients to a smooth paste add oil in between, your green chickpeas hummas ready. Serve it with more oil,some green chickpeas,roasted black & White sesame seeds.
- For Pita Bread:In a bowl add 2 tsp luke warm water,add suger & dissolve,sprinkle yeast on it & keep a side for 10 min.
- After 10 min in a bowl add both flour,salt,oil and activated yeast & kned a soft dough.
- Roll a flat thin bread from the dough, sprinkle some sesame seeds on it & bake it at 120℃ for 10 min.
- Cool down a bit,then roast it on tava till it turn crisp. Your bajra pita bread is ready. #TeamTrees #picnicrecipes
This is taste snack recipe prepared with aroma of that particular pita bread stuffed with falafel. In Arabic the word hummus is used to describe a dish or a dip made of ground chickpeas, tahini (sesame. Chickpeas are for way more than hummus. This version of the Levantine breakfast dish, known as fatteh hummus, is all about the contrast of textures and flavors: crunchy pita chips, creamy chickpeas, and tart yogurt. Given my love of bread, my freezer is packed full of different bread and bread-like items.
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