Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, gulab jamun donuts. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Gulab jamun donuts is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Gulab jamun donuts is something which I have loved my entire life. They’re nice and they look wonderful.
Easy homemade Gulab Jamun Donut recipe without oven!! #donutrecipe #gulabjamundonut #donut #egglessdonut #doughnuts #madrassamayalarai Do Subscribe to. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country.
To begin with this particular recipe, we have to prepare a few components. You can cook gulab jamun donuts using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gulab jamun donuts:
- Make ready 1 cup gulab jamun powder
- Make ready For sugar syrup:
- Prepare 1/2 cup sugar
- Get 1/4 cup water
- Make ready 1/2 tsp rose essence
- Prepare Pinch safforn
- Make ready For rabri :
- Prepare 500 ml milk
- Prepare 15 grams Badam powder
- Get 2-3 tbsp Sugar
- Prepare 1 pinch safforn
- Get As required Whipped cream
- Make ready As required Dry fruits and nuts
- Prepare As required Rose petals
- Take As required Oil for frying
See more ideas about Gulab jamun, Indian sweets, Indian food recipes. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to serve with any Indian meal. Gulab jamun is the Indian version of donut holes. But, unlike the donut holes that I would mooch off of my brother's soccer team while they were having halftime meetings, gulab jamun is not a finger food.
Steps to make Gulab jamun donuts:
- Mix the gulab jamun powder with water and knead well and roll the dough and cut into a donut shape.
- Deep fry the gulab jamun donuts in oil and dip it in sugar syrup and keep aside for 5 mins.
- In a heavy bottom pan, boil the milk till it thickens and starts forming creamy, add sugar and badam powder and saffron.switch off the flame once you get thick consistency.
- Add 1 cup rabri to whipped cream and whip until they form a stiff peaks.fill it to a piping bag
- Fill the soaked donuts with rabri whipped cream and rabri and garnish it with dry fruits and nuts.
Gulab Jamun is a very popular Indian sweet. There a few versions of making it either with khoya, milk powder, bread or sweet potatoes. It is a favorite Indian sweet for many folks. Discover how to make these decadent deep fried Indian donuts soaked in a To prepare the gulab jamun. Mix the milk powder, baking powder, flour and semolina with approx.
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