Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, potato pizza پتیزا سیب زمینی. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
بشقاب داغ(پیتزای سیب زمینی ) خوشمزه مواد لازم (۴نفر) سیب زمینی پخته ۴عددمتوسط ذرت پخته ۴ق غ فلفل سبز ۱عدد گوجه ۱،عدد پنیر کشدار (پیتزا) ۱۰۰گرم روغن ۲ق غ. یک ایرانی زرنگ اسمش بهرام بود. گفت. غذای چرب بخور پوست شما خشک است فست فود برای شما خوب است . پیتزا سیبزمینی سرخ کرده . من از پیتزا پز و فر استفاده کردم . در این ویدئو به شما آموزش میدیم تا چگونه با استفاده از سیب زمینی سرخ کرده یا تنوری , بدون نیاز به خمیر پیتزا , یک پیتزای فوری و خیلی خوشمزه درست کنید. Potato pizza like the ones served at one of my favorite restaurants a few years ago. Mashed potatoes and cheese are flecked with green onion and bacon I decided to search out a Potato Pizza Recipe after missing my old pizza place in my old town.
Potato pizza پتیزا سیب زمینی is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Potato pizza پتیزا سیب زمینی is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook potato pizza پتیزا سیب زمینی using 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Potato pizza پتیزا سیب زمینی:
- Make ready 2 large potatoes, washed and sliced
- Take 1 green bell pepper
- Get slices Salami
- Take Mixed pizza cheese
- Make ready 2 tbsp black olives, pitted and chopped
- Take 1 tsp oregano powder
- Get 1 tbsp tomato paste
- Make ready 1 tbsp tomato ketchup
- Take 1 tbsp Olive oil
- Take to taste salt and pepper
This Italian recipe is prepared by topping the Potato base with tomatoes, capsicum, corn, olives and mushrooms. You kids will absolutely love this pizza recipe and its a perfect veggie's delight that can be ideally. The recipe didn't say what kind of tomatoes to use, so I used diced tomatoes. Potato pizza has such fabulous flavor.
Instructions to make Potato pizza پتیزا سیب زمینی:
- Ingredients
- Preheat the oven at 200C degree. Line the baking sheet with parchment paper. Slice the potatoes and with a sharp knife cut vertical and horizontal narrow lines on each slice of potato as you see in the photos.
- Season with salt and pepper and place them on the baking sheet. Spray oil on potato slices and allow to roast for 15 minutes.
- While potatoes are in the oven, prepare the sauce: in a bowl add 1tbsp oil, tomato paste, tomato ketchup, oregano, salt and pepper. Mix together.
- Remove potato tray from the oven. Add enough sauce mix to cover top of potatoes.
- Sprinkle on the grated cheese, followed by chopped bell pepper, olive and salami.
- Cook the pizza in the oven for next 10-15 minutes or until cheese is melted and serve them.
I am not exaggerating when I tell you you will most likely be shocked at how good it tastes. I use top quality extra virgin olive oil, sea salt, and yellow (or gold) Idaho® Potatoes, which is really the kind of waxy potato that is necessary for this pizza to turn out. In southern Italy, mashed potatoes are used to make the dough which results in a very tender, delicious crust, and this potato crust can be topped with a variety of toppings like any pizza. I tasted my favorite version of this pizza at a little panificio (Italian bakery) in Martina Franca. Add the drained potatoes to a large bowl with the eggs, garlic powder, onion powder, salt, and oregano and stir until everything is well incorporated.
So that’s going to wrap it up for this special food potato pizza پتیزا سیب زمینی recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
