Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, potato & green chickpeas veg. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Potato is an instant messaging tool focused on security. It is faster, safer, more open and completely free.
Potato & green chickpeas veg is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Potato & green chickpeas veg is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have potato & green chickpeas veg using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Potato & green chickpeas veg:
- Get 2 potato (chopped)
- Get 250 gm paneer
- Prepare 1 cup green chickpeas
- Prepare 1 bowl tomatoes (puree)
- Make ready 1/2 bowl onion (puree)
- Get 2 tbsp ginger & garlic paste
- Make ready to taste salt
- Get 1/2 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Get 1 tsp garam masala / whole spice powder
- Prepare 1 tsp cumin seeds
- Make ready as needed oil
Kafir potato кафрский картофель, плектрантус, Plectranthus esculentus. Potato, annual plant in the nightshade family, grown for its starchy edible tubers. Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour. Potatoes are tubers that are a staple food in many parts of the world, particularly Europe and the West.
Steps to make Potato & green chickpeas veg:
- Firstly peel the green chickpeas and wash them & cut paneer into cubes.
- Take a pressure cooker add oil heat it and add cumin seeds and crackle it.
- Add onion,tomato,garlic,ginger paste and saute for 3-4 min.
- Add spices and mix nicely.
- Saute for 4 min.
- Add potato,chickpeas,paneer cubes and saute for 3 min.
- Now put required water and close the lid of cooker and cook till one whistle.
- Now it's ready and sprinkle garam masala.
They are commonly categorised according to when they're harvested (early. The potato is a tuber—a short, thick, underground stem with stored starches and sugars—of the Nutritionally, the potato supplies complex carbohydrates—essential for energy—and a very low. Borrowed from Spanish patata, itself borrowed from Taíno batata. (UK) IPA(key): /pəˈteɪ.təʊ/, [pə̥ˈtʰeɪtʰəʊ]. (General American) enPR: pə-tāʹtō, IPA(key): /pəˈteɪ.toʊ/, [pə̥ˈtʰeɪɾoʊ], [pə̥ˈtʰeɪɾə]. Learn about potato nutrition, types of potatoes, fun facts and history. Info for potato growers and retailers. potato.
So that is going to wrap it up for this exceptional food potato & green chickpeas veg recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!