Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crispy potato tornado. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Aslam-aly-kum Friends Today I am going to show you How to make homemade crispy Tornado Potatoes only using a kitchen knife. You know 'em from the Internet — they're Tasty, a collective of food professionals making the food that catches your eye every time. Their new cookbook is an aesthetically pleasing assortment of classic.
Crispy Potato Tornado is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Crispy Potato Tornado is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook crispy potato tornado using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crispy Potato Tornado:
- Get 4 potatoes
- Get 4 skewers
- Get For Batter:–
- Make ready 1/4 cup rice flour
- Get 1/4 cup maida
- Take 1/2 cup corn flour
- Prepare 1/2 tsp chaat masala
- Prepare 1/2 tsp oregano
- Take 1/2 tsp chilli flakes
- Prepare 1/2 tsp red chilli powder
- Take 1/2 Cup water
- Get To taste pepper powder
- Take To taste salt
- Make ready Oil for deep fry
- Prepare leaves Coriander
A great twist (literally) on baked potatoes. Perfectly seasoned potatoes are served spiraled on a skewer and garnished with parmesan and parsley. Tornado potato - cutters worldwide: We've been sending these stainless steel tornado potato cutters all across the world for years. Baked potatoes have never been this showy before!
Instructions to make Crispy Potato Tornado:
- For making crispier potato spirals, wash and peel the potatoes. Now insert skewers into potatoes from one end to another. Now cut all the potatoes in spiral shape with the help of sharp thin knife. Dip all in ice cold water for 10 minutes.
- Mix all the dry ingredients together and add water for making thick consistency batter.
- Now spiral potatoes allow to pet dry with the help of cotton cloth. Place each skewered potato over the bowl of batter and sprinkle batter over each skewered potato untill they are entirely coated.
- Further heat oil in a pan on medium flame. Put spiral coated potatoes in it and turn continuously till golden brown. Now it is ready to serve. Spread oregano, chilli flakes and chaat masala on it. Garnish with chopped coriander leaves and mayonnaise.
Skewer and spiral small potatoes and bake for a side dish that's fun to make and eat. Are you down with Tornado Potatoes? Promising review: "Makes preparing potatoes very easy. The brush does a good job. I have a few peelers and this one is the sharpest.
So that is going to wrap it up for this special food crispy potato tornado recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
