Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, potato tornado. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Potato tornado is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Potato tornado is something that I’ve loved my whole life.
Tornado potatoes (Korean: 회오리 감자; hoeori gamja), also called twist potatoes or tornado fries, are a popular street food in South Korea, originally developed by Jeong Eun Suk of Agricultural Hoeori Inc. It is a deep fried spiral-cut whole potato on a skewer. How to make homemade crispy baked Tornado Potatoes only using a knife, you don't need any slicer cutter machine.
To begin with this recipe, we have to first prepare a few ingredients. You can cook potato tornado using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Potato tornado:
- Take 2 potato
- Get corn flour1tbsp
- Prepare 1 tbsp flour
- Make ready 1 ,that nice flour
- Prepare to taste salt
- Prepare to taste pepper
- Take to taste chilli flakes
- Take cheese
- Take fresh green onions
Are you down with Tornado Potatoes? Promising review: "Makes preparing potatoes very easy. The brush does a good job. I have a few peelers and this one is the sharpest.
Instructions to make Potato tornado:
- Wash potatoes thoroughly
- Insert the skewer from the middle
- Cut the potato in spiral shape gently
- With a little pressure open the potatoes in spiral shape
- Make a batter of corn flour flour rice flour salt pepper and chilli flakes
- Batter should not be too thick nor too liquidy
- Pour the batter over tornado potato
- Deep fry it till crispy
- Drain off excess oil
- Now grate cheese over it
- Add green onions
Tornado Potato Fries are a hit at fairs, festivals, street parties and just about any social gathering. Young and old alike enjoy the great taste of a seasoned, french fried spiral spud! Baked potatoes have never been this showy before! Skewer and spiral small potatoes and bake for a side dish that's fun to make and eat. Tornado Potatoes is totally Tasmanian owned and operated.
So that is going to wrap it up for this exceptional food potato tornado recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
