Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, potato tornado. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tornado potatoes (Korean: 회오리 감자; hoeori gamja), also called twist potatoes or tornado fries, are a popular street food in South Korea, originally developed by Jeong Eun Suk of Agricultural Hoeori Inc. It is a deep fried spiral-cut whole potato on a skewer. How to make homemade crispy baked Tornado Potatoes only using a knife, you don't need any slicer cutter machine.
Potato tornado is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Potato tornado is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have potato tornado using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Potato tornado:
- Get 2 medium sized potato
- Prepare 1 tbsp corn flour
- Take 1 cup oil
- Prepare 1/ 2 tsp red chilli powder
- Take pinch salt
- Prepare 1 tsp chaat masala
- Prepare 2 tbsp ketchup
Are you down with Tornado Potatoes? Promising review: "Makes preparing potatoes very easy. The brush does a good job. I have a few peelers and this one is the sharpest.
Instructions to make Potato tornado:
- First wash the potatoes in clean water.
- After washing put a long stick in the middle of potatoes.
- Now keep cutting the potatoes in round shape…
- Heat the oil
- Take a bowl add 1 tbsp cornflour, 1 tbsp water and pinch of salt combine both ingrediants
- Deep the potatoes in this cornflour mixture.
- Deep fry the tornado on low flame.
- After deepfrying take out the tornado into the serving plate….
- Now pour the chaat masala,red chilli powder and salt over the potato
- Ready to serve
Tornado Potato Fries are a hit at fairs, festivals, street parties and just about any social gathering. Young and old alike enjoy the great taste of a seasoned, french fried spiral spud! Baked potatoes have never been this showy before! Skewer and spiral small potatoes and bake for a side dish that's fun to make and eat. Tornado Potatoes is totally Tasmanian owned and operated.
So that’s going to wrap this up with this special food potato tornado recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
