Potato tornado
Potato tornado

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, potato tornado. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Potato tornado is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Potato tornado is something that I’ve loved my entire life. They are fine and they look wonderful.

Tornado potatoes (Korean: 회오리 감자; hoeori gamja), also called twist potatoes or tornado fries, are a popular street food in South Korea, originally developed by Jeong Eun Suk of Agricultural Hoeori Inc. It is a deep fried spiral-cut whole potato on a skewer. How to make homemade crispy baked Tornado Potatoes only using a knife, you don't need any slicer cutter machine.

To get started with this recipe, we must prepare a few ingredients. You can have potato tornado using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Potato tornado:
  1. Get 2 medium sized potato
  2. Prepare 1 tbsp corn flour
  3. Get 1 cup oil
  4. Prepare 1/ 2 tsp red chilli powder
  5. Get pinch salt
  6. Make ready 1 tsp chaat masala
  7. Prepare 2 tbsp ketchup

Are you down with Tornado Potatoes? Promising review: "Makes preparing potatoes very easy. The brush does a good job. I have a few peelers and this one is the sharpest.

Steps to make Potato tornado:
  1. First wash the potatoes in clean water.
  2. After washing put a long stick in the middle of potatoes.
  3. Now keep cutting the potatoes in round shape…
  4. Heat the oil
  5. Take a bowl add 1 tbsp cornflour, 1 tbsp water and pinch of salt combine both ingrediants
  6. Deep the potatoes in this cornflour mixture.
  7. Deep fry the tornado on low flame.
  8. After deepfrying take out the tornado into the serving plate….
  9. Now pour the chaat masala,red chilli powder and salt over the potato
  10. Ready to serve

Tornado Potato Fries are a hit at fairs, festivals, street parties and just about any social gathering. Young and old alike enjoy the great taste of a seasoned, french fried spiral spud! Baked potatoes have never been this showy before! Skewer and spiral small potatoes and bake for a side dish that's fun to make and eat. Tornado Potatoes is totally Tasmanian owned and operated.

So that’s going to wrap it up with this special food potato tornado recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!