Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, red rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Red rice is a variety of rice that is colored red by its anthocyanin content. It is usually eaten unhulled or partially hulled, and has a red husk, rather than the more common brown. Red rice has a nutty flavor.
Red rice is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Red rice is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook red rice using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Red rice:
- Make ready 1 cup white wine
- Prepare 1 cup water
- Make ready 2 tablespoon olive oil
- Prepare 3 teaspoon tomato purée
- Prepare 5/8 cup rice
- Get 1/2 cup cherry tomatoes
- Take 1 onion
- Prepare 1 handful Italian parsley
- Prepare 1 teaspoon garlic powder
- Make ready 1 teaspoon onion powder
This grain is gaining popularity for its nutty texture, unique taste. Red yeast rice is a type of fermented rice that is produced using a specific species of mold. It's been used in traditional Chinese medicine for centuries for its powerful health-promoting properties. Charleston Red Rice. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Red rice:
- Put 3/4 cup of white wine, 3/4 cup of cold water and all of the rice in a pot, and then to medium-high heat on the stove.
- Once the water and the wine starts boiling, lower the heat and let it simmer.
- While rice is cooking, peal and chop the onion and the parsley, and cut the cherry tomatoes in 4
- Sauté the onions with the olive oil in a wok or big pan at medium-high heat. Once the onion is cooked, add the tomatoes and the parsley and cook briefly. Save some fresh parsley for the finishing
- When the veggies and the rice is cooked, put the rice in the pan with the remaining liquid. Add the remaining water and wine, and add salt and pepper to taste, and let it cook on a medium-low heat until reaching a creamy texture
- When serving, gently add some fresh parsley on the top, to taste
Red rice helps in digestion Red rice is a great source of fiber and can help in several disgestive functions. Loaded with the goodness of soluble and insoluble fibers. Lipid-Lowering Efficacy of Red Yeast Rice in a Population Intolerant to Statins Venero, Carmelo V. et al. We often think of anthocyanins in blueberries and other red-purple fruits and vegetables. Red yeast rice is a form of rice that has been overgrown by the mold species, Monascus purpureus, which happens to be red in color.
So that is going to wrap it up for this exceptional food red rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
