Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tropical muesli slice. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Tropical muesli slice is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Tropical muesli slice is something which I have loved my entire life.
This Homemade Soft Baked Muesli Slice Recipe is perfect for lunch boxes as it is gluten free Great recipe for Tropical muesli slice. Super yummy and beats the boxed muesli bars at the supermarkets. Gluten Free Tropical Muesli is inspired by Dr.
To begin with this recipe, we must prepare a few ingredients. You can have tropical muesli slice using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tropical muesli slice:
- Get 125 g butter
- Prepare 2 tbsp rice malt syrup/agave or honey
- Get 1 1/2 cups old fashioned rolled oats
- Prepare 1/2 cup self rasing flour
- Take 155 g chopped tropical fruit (dried mango and pineapple) also add nuts if you like
- Make ready 1/3 cup desiccated coconut
- Make ready 1/3 firmly packed brown sugar
This gorgeous apricot and almond muesli slice is naturally sweetened and packed full of healthy wholefood ingredients that. Tip the muesli mixture onto the tray and spread out until evenly covered. Sante Muesli tropical, created according to a new recipe, is a delicious mix of roasted and raw wholegrain flakes and large pieces of fruit: dates, pineapple and papaya. It is the only Muesli with.
Steps to make Tropical muesli slice:
- Preheat oven to 160 degrees Celsius.
- Grease and line a rectangular baking tray 20cm x 30cm with baking paper and set aside.
- Stir chopped butter, sugar and honey in a large saucepan over low heat until sugar dissolves. Do not stop stiring until dissolved.
- Remove from heat and add the remaining ingredients.
- Press mixture into prepared pan.
- Bake for 40 minutes or until lightly golden
- Cool completely in pan before removing. Slice and enjoy. Store in an airtight container in the cupboard.
Muesli originated in Switzerland by a physician named Maximilian Bircher-Benner. His version, often referred to as "Bircher muesli," consisted of raw oats, grated apples, and chopped nuts mixed with. Spoon into pan and press down firmly, allow to set for a few hours in the fridge, then cut into slices and enjoy! Muesli Tropical , Find Complete Details about Muesli Tropical,Musli,Breakfast Cereals,Tropical Fruits from Cereal Supplier or Manufacturer-FOODS TRADE WIESLAW KALUZYNSKI. Use Tropical Muesli as a base for tailor-made trail mixes, just add a selection of nuts and seeds, perhaps some dried berries Create scrumptious muesli bars, or add to slices, muffins and cookies.
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