Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, nigerian moin-moin. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Nigerian moin-moin is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Nigerian moin-moin is something that I’ve loved my entire life.
This is a classic Nigerian Dish that can be served for breakfast, lunch and dinner. I love moin moin so much because it is a power house of protein and. Nigeria Moi Moi - Moin moin Recipe Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria.
To begin with this particular recipe, we must first prepare a few components. You can have nigerian moin-moin using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Nigerian moin-moin:
- Prepare 4 cups beans
- Make ready 1 medium onion
- Make ready 5 chilli peppers
- Take vegetable oil
- Take maggi
- Make ready salt
- Take mixed spices
Moin Moin/Moi moi is a Nigerian Beans pudding cake. I love this food because of it's versatility. It can go along with different meals. Eat it with a side of Garri, Stuff it inside your Bread, dip it in Ketchup.
Instructions to make Nigerian moin-moin:
- Soak beans for 30mins and peel off the skin (after u've peeled the beans it should be like the one in the below picture), add the chilli pepper, onions add water and blend till fine paste.
- After you've blend the beans add in 1cup boiled water to the paste, add in Maggie,salt,curry or any spice of your choice, oil and mix well. pour in the batter into transparent bags, pour in moderate amount of water into a pot and pour them in. Place pot on flame and leave to cook for 20-30mins
- Serve hot with stew, ketchup or u can take it with custard or tea
When I read about moin-moin (or moyin-moyin), a savory Nigerian pudding or cake made of black-eyed peas, I was very intrigued. Information about it was hard to come by, however. Packed full of wonderful protein and fibre, this savoury steamed bean cake is a "superfood" in my opinion. Glance at any plate of jollof rice or fried rice at a Nigerian wedding or party and you're bound. Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched with spices.
So that is going to wrap this up with this exceptional food nigerian moin-moin recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
