Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cream & green chile rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cream & Green Chile Rice is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Cream & Green Chile Rice is something that I’ve loved my whole life. They’re fine and they look fantastic.
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To get started with this recipe, we must prepare a few ingredients. You can cook cream & green chile rice using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cream & Green Chile Rice:
- Prepare 2 C rice
- Get 3 2/3 C water
- Prepare 1 1/2 C cream
- Make ready 8 oz diced green chiles
- Prepare 2 cloves garlic; minced
- Make ready 1 roasted yellow bell pepper
- Get 1 red onion; minced
- Take 1 lime; zested & juiced
- Get 1/2 bundle cilantro; chiffonade
- Get 2 T butter
- Take olive oil; as needed
- Make ready kosher salt & black pepper; as needed
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Instructions to make Cream & Green Chile Rice:
- Bring rice, water, 2 T butter, and a pinch of salt to a boil. Reduce to a simmer. Cover. Simmer 20 minutes. Remove from heat. Let steam for 5 minutes before removing lid.
- Heat enough oil to cover the bottom of a small sauce pot. Add onions and a small pinch of salt. Sweat on medium-low heat until translucent. Add garlic. Sweat an additional minute or so until garlic is fragrant.
- Bring cream to a boil, immediately lower to a simmer. For much creamier, almost soup-like rice texture, add an extra cup of heavy cream.
- Put 1/2 C cream into food processor with cilantro, roasted bell pepper, lime juice, and diced green chiles. Add a pinch of salt and pepper. Puree until smooth. Add to cream on stove and whisk.
- Fold cream into rice. Garnish with lime zest.
- Variations; Coconut extract or milk, shredded coconut, basil, parsely, roasted poblano, habanero, bacon, celery, mint, tamarind, shallots, lemon, horseradish, chimichurri, serrano, pineapple, mango, papaya, paprika, vinegar, avocado, wine, bourbon, thyme, rum, tequila, coriander, raisins, jalapeños, scallions, chives, cumin, cayenne, chile powder, cotija, queso fresco, chihuahua, goat cheese, honey, sugar, nopalitos,
So that is going to wrap this up with this special food cream & green chile rice recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
