Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, ray's' bacon cheeseburger bombers. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ray's' Bacon Cheeseburger Bombers is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Ray's' Bacon Cheeseburger Bombers is something that I’ve loved my whole life. They are nice and they look fantastic.
This is a fun, hearty casual dish that hits all the right places on your palette. Today we'll show you how to make Bacon Cheeseburger Bombs! Place bacon on foil-lined cookie sheet with sides.
To begin with this particular recipe, we must prepare a few ingredients. You can cook ray's' bacon cheeseburger bombers using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Ray's' Bacon Cheeseburger Bombers:
- Take 2 can pillsbury mini biscuit dough
- Make ready 1/2 lb lean ground beef
- Take 1 packages pre cooked bacon ( or 3 strips fresh)
- Make ready 3/4 diced onion
- Get 1 oz squirt ketchup
- Get 1/2 cup rotel
- Get 1 packages shredded mixed cheese
- Prepare 1 tsp McCormick hamburger seasoning
If you love bacon cheeseburgers, you'll go crazy for bacon cheeseburger bombs! Follow our recipe for this kid-friendly and indulgent Whether you're trying to please picky kiddos or a big group of grown kids, we've got three words for you: bacon cheeseburger bombs. Be the first to review this recipe. Directions: Cook bacon pieces and set on paper towel to drain.
Instructions to make Ray's' Bacon Cheeseburger Bombers:
- preheat oven 375
- fry your ground beef with onion 1 tspn hamburger seasoning, drain all fat.
- add can of rotel, ketchup, & cheese to drained ground beef,
- if your using fresh bacon cook till crisp drain and chop add to burger mix.
- if your using fresh bacon just cook till crisp, drain and chop add to burger mixture.Let mixture cool
- each biscuit dough flatten out a lil with fingers pressing in middle so they will fit into cupcake tin. your making a cup..
- now add your cooled burger mixture to raw biscuit dough I top with a lil more cheese and crimp around edges so the biscuits will puff
- bake as directed on tin..
Brown ground Beef (and chopped onion, garlic powder and worcestershire if desired) and drain. Dinner tonight: bacon, cheese and ground beef, all wrapped up in a sesame bun. Needless to say, this recipe is the bomb. Needless to say, this recipe is the bomb. Our goal is to create a safe and engaging place for users to connect over interests and.
So that’s going to wrap this up for this special food ray's' bacon cheeseburger bombers recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
