Milk powder Mawa #GULAB JAMUN
Milk powder Mawa #GULAB JAMUN

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, milk powder mawa #gulab jamun. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Milk powder Mawa #GULAB JAMUN is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Milk powder Mawa #GULAB JAMUN is something that I’ve loved my whole life.

Traditional nonfat milk powder and milk mawa powder have significant nutritional differences. A very easy and step by step video which shows how to make instant mawa or khoya at home from milk powder. A most important ingredient required to make many Indian sweets.

To begin with this particular recipe, we must first prepare a few components. You can cook milk powder mawa #gulab jamun using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Milk powder Mawa #GULAB JAMUN:
  1. Get For MAWA#
  2. Get 1 cup milk powder
  3. Prepare 1/2 cup milk
  4. Prepare 4 spoon butter
  5. Take FOR Gulab jamun#
  6. Make ready 4 spoon maida
  7. Get 5 spoon milk
  8. Get 5-6 kaju
  9. Take oil fry karne k liye
  10. Get FOR Chasani#
  11. Make ready 2 cup sugar
  12. Get 1 cup water
  13. Take 5-6 ilaichi
  14. Make ready 5-6 kesar

Recipe- Instant Mawa using Milk Powder. This peda recipe made with khoya or mawa is one of the popular Indian sweets. You will get milk For aroma I have used cardamom powder. You can also use saffron or both saffron and cardamon.

Steps to make Milk powder Mawa #GULAB JAMUN:
  1. Ek pan me butter garam karenge.gas ko low flame pe rakhenge.milk mix karenge butter aur milk ko acchi tarah mix karte rhenge jab mix ho jaye tab thoda thoda kar k milk powder dalte huye acche se milayenge.
  2. Paste ko chalate huye dry hone denge.mawa ready ho gya.
  3. 1 spoon mawa le kar kaju ko chota chota cut kar lenge aur thoda kesar le kar sabko mix kar lenge.ise hum gulab jamun me fill karenge.
  4. Jab mawa thanda ho jaye to maida daal denge aur acchi tarah mix karenge.15 min hath se masalte huye soft hone tak masalte rhenge.
  5. Jarurat padne pe 1 spoon milk dalte huye soft aata taiyar kar lenge.phir gulab janum k ander kaju kesar mawa ka mixer bhar kar gol shape de denge.
  6. Gas ko low rakhenge.ek kadai me oil halka garam karenge aur gulab jamun fry kar lenge.
  7. Sare gulab jamun fry kar ek plate me rakh denge.
  8. Ek deep pan lenge 2 cup sugar aur 1 cup water daal kar mix karenge.ilaichi powder aur kesar bhi daal kar 5min tak chasni ko ghada hone tak pakayenge.phir gulab jamun daal k 2 min bad gas band kar denge.10 min tak dak kar gulab jamun rakh denge.ab gulab jamn ready h…

Milk powder modak is a mouth watering treat with its unique taste and texture. Preparing Mawa modak at home is not at all time coonsuming. Do use good quality and full fat milk powder to get the best results. Instead of water you can also use milk. this instant khoya. Powdered milk is a manufactured dairy product made by evaporating milk to dryness.

So that’s going to wrap this up with this special food milk powder mawa #gulab jamun recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!