Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, moimoi,coleslaw and fried plantain. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Moimoi,coleslaw and fried plantain is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Moimoi,coleslaw and fried plantain is something which I’ve loved my entire life. They are fine and they look wonderful.
Very delicious and simple jollof rice recipe, use ingredients and seasonings to your taste. Ingredients: Jollof Rice with Goat meat & fried plantain Rice. Recipe : Unripe plantain Red Ball pepper Crayfish Fried fish( you can use Turkey, beef,dried fish, chicken) Onions Raw eggs Boiled eggs- optional Curry Chilli pepper Maggi Garlic Ginger Groundnut oil.
To begin with this recipe, we have to first prepare a few ingredients. You can have moimoi,coleslaw and fried plantain using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Moimoi,coleslaw and fried plantain:
- Make ready 2 Ripe plantain
- Take 3 cups Beans
- Take 4 Onion
- Take 3 cksp Crayfish
- Make ready Salt
- Make ready Handful Cabbage
- Make ready 2 Carrots
- Take 2 Ginger
- Prepare 3 Garlic
- Prepare 2 cups Vegetable oil
The inspiration for this came from Japanese rolled omelet. For this recipe, I took Traditional moimoi and elevated it a bit by deconstructing parts of the ingredients and presenting it a little differently. I'm not a fried plantains girl. I've never had the urge to start cooking with them or trying out a new recipe, indeed, plantains are reserved for a once-a-year occasion - The Heritage Festival.
Steps to make Moimoi,coleslaw and fried plantain:
- Cut the plantain and fry in vegetable oil.
- Slice the cabbage and carrots.
- Wash the beans,rinse ginger and garlic,fresh pepper and crayfish,and fresh pepper and blend in the mill.
- Mix with warm water and add vegetable oil,salt,curry,maggi
- Put in moi moi aluminium plate,cover and place in a big pot place on high heat and boil till is strong.
We've tried them there in various forms at the booths and enjoyed them, but I've never been inspired to make. With vegetable spinach (Efo) with smoke turkey condiment. These pan fried plantains are deliciously warm on the inside and a little caramelized, crispy on the outside. Plantains are like an oversized banana, but rather than being soft and sweet like a ripe banana, plantains are starchy and cooked and eaten more like a vegetable than a fruit. Sweet fried plantains, or plátanos maduros in Spanish, are a staple of Latin American cuisine, and are found in a few West African dishes as well.
So that is going to wrap this up for this exceptional food moimoi,coleslaw and fried plantain recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
