Honey garlic shrimp & tofu with rice
Honey garlic shrimp & tofu with rice

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, honey garlic shrimp & tofu with rice. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This honey garlic shrimp is one of the most popular recipes on this website because it's not only lip-smacking delicious, it's a very quick and easy dinner recipe. I love a good stir fry, and trying new ways to make Chinese restaurant-worthy meals in my own kitchen. A few favorites are lightened up General Tso Chicken, and Chicken and.

Honey garlic shrimp & tofu with rice is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Honey garlic shrimp & tofu with rice is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have honey garlic shrimp & tofu with rice using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Honey garlic shrimp & tofu with rice:
  1. Take 1 lb medium raw shrimp
  2. Prepare 1/3 cup honey
  3. Get 1/4 cup soy sauce
  4. Get 1 teaspoon minced garlic
  5. Take 1/2 teaspoon onion powder
  6. Get 1 cup minute rice
  7. Take 2 tablespoons green onion
  8. Take 1/2 cup diced mushrooms
  9. Make ready 1/2 lb firm tofu
  10. Take 2 tablespoons sweet Chile sauce
  11. Prepare 1 teaspoon teriyaki sauce

In a small bowl or measuring cup, mix marinade ingredients. Plus, other than the shrimp all of your ingredients are probably in your pantry RIGHT NOW. That's one of the best parts of shrimp recipes. Honey Garlic Shrimp - super easy and tasty skillet shrimp made with honey garlic sauce that uses This honey garlic shrimp is perfect for any meal.

Instructions to make Honey garlic shrimp & tofu with rice:
  1. Mix shrimp with honey, minced garlic, onion powder and soy sauce and marinate for a minimum of 15 minutes or up to 8 hours. I marinated mine for an hour.
  2. Cook rice as directed on package. Set aside. Place tofu with a paper towel beneath and on top and place something heavy like a cast iron skillet on top to press out the extra water. Cut tofu into 1/4 inch pieces.
  3. In lightly oiled skillet place diced mushrooms, green onion and tofu and sauté on medium heat for about 8 minutes flipping halfway through. Stir in teriyaki sauce and sweet Chile sauce and stir then stir in rice. Heat another 2/3 minutes.
  4. Place on plate and top with shrimp and garnish with green onion.

As simple as it sounds, this is probably one of the. Learn how to make a healthy honey garlic shrimp stir fry with less sugar and sodium, but more flavor. This Honey Garlic Shrimp is the perfect quick and easy dinner for all those busy weeknights BUT it's also delicious enough for company! This sauce is sweet and savory with a little kick of heat from sriracha. What makes this recipe so easy is that you can make the sauce while the shrimp are cooking.

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