Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, lightly spiced veggie pasta bake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Serve up a hearty vegetarian pasta bake for a filling family supper. Try our vegetable bake recipes, from gratins to macaroni and cheese, oven roasted vegetables to vegetarian Check out our spiced chickpea bake with potatoes and crunchy filo pastry. This easy bake is veggie friendly, ready in under an hour and serves four.
Lightly Spiced Veggie Pasta Bake is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Lightly Spiced Veggie Pasta Bake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lightly Spiced Veggie Pasta Bake:
- Make ready 1 red onion, finely chopped
- Get 150 g button mushrooms sliced
- Take 3 cloves garlic finely sliced
- Prepare 3 small carrots sliced
- Make ready 1 pepper sliced
- Prepare 150 g sprouting broccoli each stem sliced to three pieces
- Make ready 1 courgette sliced
- Make ready 1 small tin broad beans drained
- Get 1 small tin sweetcorn drained
- Make ready 50 g vine tomatoes cut into quarters
- Get 2 tins chopped tomatoes
- Get 300 g fresh pasta, penne or rigatoni
- Get 3 tsp olive oil
- Get 100 g cheddar cheese grated
- Prepare 100 g mozzarella sliced or grated
- Take 50 g Parmesan finely grated
- Get 50 g Moroccan breadcrumbs
- Make ready 1 tsp oregano
- Take 1 tsp chilli flakes
- Take Salt and pepper
The Veggie Pasta Bake recipe out of our category fruit-vegetable! Remove the pan from the heat and add the vegetables directly to the pot with the cooked pasta. Add the remaining ingredients, including the remaining salt. This Cheesy Pasta Bake with Veggies is one of my favorite Pasta Recipes for a Sunday Night Supper.
Instructions to make Lightly Spiced Veggie Pasta Bake:
- Preheat oven to 200 (180 fan)
- Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes.
- Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins.
- Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain.
- Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture.
- Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad.
Loaded with vegetables like caramelized onions, mushrooms, and wilted spinach, and then covered in gooey, cheese! This Sausage & Veggie Pasta Bake recipe is family friendly comfort food at its best - pasta and sausages! And the veggies are well hidden. Add carrots, pumpkin, zucchini and water. Stir lightly and allow to simmer until vegetables begin to soften.
So that’s going to wrap this up for this exceptional food lightly spiced veggie pasta bake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
