Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bread pakoda. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bread pakoda is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Bread pakoda is something that I have loved my whole life. They are nice and they look wonderful.
Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India. ब्रेड पकौड़ा - Bread Pakora Recipe In Hindi - Aloo Bread Pakoda - Quick & Easy Snack Recipe - Seema. Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bread pakoda using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Bread pakoda:
- Prepare 8 bread slice
- Prepare 4 boil potato
- Prepare 2-3 green chilli
- Get 7-8 curry leaves
- Get 1/2 tsp Mustard seed
- Take 1/2 tsp cumin seed
- Prepare 1 tsp turmeric powder
- Take 1/2 tsp eno
- Prepare Salt as per required
- Prepare Oil for fry
- Prepare 200 gm Besan(chikpea flour)
Bread pakora is a favorite breakfast and tea time snack in India. Here's how you can make this delicious Indian snack! See great recipes for Layered bread pakoras, Oats and Besan bread pakora too! See great recipes for Crispy Sattu bread pakoda too!
Steps to make Bread pakoda:
- Heat the oil add cumin seed, mustard seed after crackles of seed then add green chillies, curry leaves saute for 20 sec then add boiled mash potato with,1/2 tsp red chilli powder and salt
- Mix it well saute for 2-3 min in medium flame then squeeze half lemon juice mix it well together then add chopped coriander leaves then again mix it well together
- Then make batter take one bowl add flour, turmeric powder, red chilli powder eno,enough water for good batter and salt to taste mix it well together
- Then take bread slices spread aloo masala on it then cut into piece like triangles
- Then heat the pan add oil for frying after heat the oil
- Then bread dip into batter then pour in the pan for fry
- Fry from both the sides
- After fry remove from the oil in a tissue paper
- Serve hot with tomato sauce or green spicy chutney
About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy.. Bread Pakora at home, Bread Pakora Ingredients, Bread Pakora Recipe video & more at Times Food. For making these yummy bread pakoras, make the potato filling first. Bread pakora is a versatile recipe and is loved by all the generations also it is super quick and easy to make.
So that is going to wrap this up for this exceptional food bread pakoda recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
