Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, palak paneer. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Palak Paneer is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Palak Paneer is something that I’ve loved my whole life.
Saag paneer and palak paneer are often considered the same dish, but they are not. Palak paneer is the authentic Indian dish made with only spinach puree, where saag paneer is made with a mixture of. This palak paneer is the best I have made in the years.
To begin with this particular recipe, we have to prepare a few components. You can cook palak paneer using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Palak Paneer:
- Prepare 6 cups washed Spinach (Palak) boiled and grinded
- Take 1 onion grind
- Take 1 tbsp ginger garlic paste
- Make ready 4 tomato grind
- Take as per taste Salt
- Take 4 green chillies, chopped
- Make ready 1 tbsp coriander powder
- Get 1/2 tbsp turmeric powder
- Prepare 1 tbsp kitchen king masala
- Get 250 gms paneer cut In cubes
- Make ready as required oil for paneer frying
- Prepare 3 tbsp oil for tadka
- Get For Garnish–
- Take 2 Dry chilllies
- Make ready 1 tbsp desi ghee
- Get 1/4 tsp red chilli powder
- Prepare 1 Spring onion
It pairs well with naan, paratha or jeera rice. How to Make Palak Paneer Restaurant Style #piyaskitchen. green coloured palak curry is palak paneer with paneer cubes, garam masala and other spices. finally, i request you to check my other top paneer curries recipes collection with this post of palak. Palak paneer is one of the all-time most beloved Indian recipes. Rich with spices, spinach, and fresh-pressed cheese that squeaks delightfully with each bite, palak paneer is a.
Instructions to make Palak Paneer:
- To make a restaurant-style palak Paneer, Heat a pan add oil,add ginger garlic paste, then it's looks golden brown add onion paste, saute well.your onion turn brown add potatoes paste.
- Add all masala & ingredients, add ground Palak. Take a new pan add some oil fry paneer, turn light brown colour, add paneer in Palak.
- Heat a pan add desi ghee add dry red chilli and red chilli powder. Add all this tadka in palak paneer. Ready your restaurant style palak paneer.
Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Easy Palak Paneer. this link is to an external site that may or may not meet accessibility guidelines. Palak Paneer is a popular vegetarian delicacy made of spinach and paneer (a non melting Indian cheese) cooked in a saucy tomato and onion gravy with aromatic Indian spices.
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