Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chatpati bhindi/okra. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chatpati bhindi/okra is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Chatpati bhindi/okra is something that I have loved my whole life.
Hi dear friends,Please note Now my channel name kiran's kitchen changed into -Evergreen Masala Please follow this Evergreen Masala for latest video. how to make chatpati bhindi. crispy bhindi, kurkuri bhindi in English hindi. I made it okra fried very sour and tasty in my style tried my recipe I m sure u will loved it. In English, Bhindi is also known as okra or lady finger.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chatpati bhindi/okra using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chatpati bhindi/okra:
- Get 250 gm bhindi/okra
- Make ready Salt as per taste
- Take 1 tbspn mustard oil
- Take 1 tspn cumin seeds
- Get 3-4 green chillies chopped length wise
- Get 1 pinch asefetida
- Make ready 1 tspn chat masala
- Prepare 1 tspn garam masala
- Make ready 1 tspn red chilli powder
- Take 1 tspn corriander powder
- Make ready 1/2 tspn turmeric powder
- Take 1 tspn lemon juice
It's crispy and flavorful and it'll absolutely have you wanting more. This crispy Indian okra (bhindi) recipe tastes kinda like spicy fried. Add very little turmeric and salt. Transfer the lot to paper towel to strain.
Instructions to make Chatpati bhindi/okra:
- Wash and nicely dry the bhindi/okra.. Remove its head n tail and chopped length wise..
- Heat oil in a pan add Cumin seeds and asefetida when cumin seeds crackles add chopped bhindi/okra and green chillies saute it for 2 minutes.. Now add salt, red chilli powder, turmeric powder, coriander powder and mix well.. Cover it n cook it for 5-7 minutes..
- When it's done add lemon juice and garam masala mix them.. Switch off the flame and let it cover for 3-4 minutes.. Now add chat masala.. Chatpati bhindi are ready to serve.. Enjoy it with chappatis..
Chatpati Arvi - Hot and Sour, Crispy Fried Colocasia/ Taro. Okra (also called Bhindi in India) cooked like this is healthy and delicious. This dish is commonly referred to as Bhindi Fry in India. Try these tasty Indian Okra Recipes. Bhindi also known as Okra or Lady finger is cooked in different ways in India, depending on the region or part of India.
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