Kesar Pista Coconut Rolls
Kesar Pista Coconut Rolls

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, kesar pista coconut rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Watch out this video to find how to make Kesar Pista Coconut Roll at home. It's very easy to make and delicious sweet recipe. You can make coconut roll for.

Kesar Pista Coconut Rolls is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Kesar Pista Coconut Rolls is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook kesar pista coconut rolls using 11 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Kesar Pista Coconut Rolls:
  1. Get 1 cup Milk powder
  2. Get 1/2 cup dessicated Coconut
  3. Get 3-4 tbsp milk or as required
  4. Make ready 1/2 TSP ghee
  5. Prepare 1/4 cup powdered sugar
  6. Get 1/4 teaspoon cardamom powder
  7. Take 1 tbsp finely grated pistachio
  8. Prepare 1-2 drops green food colouring
  9. Prepare as needed Few saffron strands crushed
  10. Prepare as needed Kesar food colouring
  11. Prepare as needed Silver varq topping optional

Jam Rolls have such a dainty appearance that you. Kaju Pista Roll Recipe, Cashew and Pistachio Rolls. Kaju Pista Roll is easy diwali sweet/mithai rich,vegan delicious. Kesar pista kulfi is a special Indian dessert recipe that you must try this summer.

Instructions to make Kesar Pista Coconut Rolls:
  1. In a vessel, add milk powder, dessicated coconut, sugar and cardamom. Mix well
  2. Add ghee and milk. Add 1 tbsp milk at a time. Do not add all at once
  3. Knead into semi soft dough
  4. Divide dough into 2 equal parts
  5. To first dough add pistachio and green food colouring. Mix well
  6. To second dough, add saffron and food colouring. Mix well
  7. Grease 2 aluminium foils. Place dough on them
  8. Roll the pista dough into rectangular shape
  9. Roll Kesar dough into rectangular shape. Both should be of same size and shape
  10. Flip and place one dough over the other
  11. Using foil, roll them into log
  12. Cover with foil and refrigerate for 1 hour
  13. Trim edges of the log from both sides. Place silver varq on top
  14. Cut them into equal sized rolls. Store in airtight container. Serve

What better than a traditional Kesar Pista Kulfi to enjoy the hot summer. It's perfect for dessert during the summers and is healthy too, with all the dry fruits and Kesar. This kesar pista rice phirni taste amazing with any meal of your choice, This makes a great dessert perfect served cold or warm. Similar Recipes, Tender Coconut Pudding Tender Coconut Icecream Palm Fruit Drink Rice Sago Kheer Coconut Payasam Badam Kheer Carrot Kheer Banana Payasam. The Kaju Pista Roll Recipe is a delectable recipe that is packed with flavors from cashew Nut Pistachios and made into a fudge that you Using a rolling pin roll the kaju into a rectangular sheet.

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