Karachi Street style burger….. Yummy..πŸ”πŸ”
Karachi Street style burger….. Yummy..πŸ”πŸ”

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, karachi street style burger….. yummy..πŸ”πŸ”. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Karachi Street style burger….. Yummy..πŸ”πŸ” is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Karachi Street style burger….. Yummy..πŸ”πŸ” is something which I’ve loved my entire life.

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To get started with this recipe, we have to prepare a few components. You can have karachi street style burger….. yummy..πŸ”πŸ” using 25 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Karachi Street style burger….. Yummy..πŸ”πŸ”:
  1. Take For kabab
  2. Make ready Water 3 cup or as required
  3. Get 1 cup chana dal (soaked)
  4. Get 2 medium size potatoes without skin.. Cubes cut
  5. Get Red chilli crushed half tbs or to taste
  6. Make ready 1 tsp Black pepper powder
  7. Make ready 1 tsp Salt
  8. Prepare 1 tsp Ginger garlic paste
  9. Make ready Zeera powder half tsp
  10. Take tsp Haldee quater
  11. Take For green chutney
  12. Get Coriander leaves half cup
  13. Get Mint leaves half cup
  14. Get Zeera half tsp
  15. Get Yogurt half cup
  16. Get Salt quater tsp or to taste
  17. Prepare Garlic 1 small piece!!!
  18. Prepare Burger buns as you required
  19. Prepare Tomato Kectup as you required
  20. Prepare Mayoniase as you required
  21. Make ready Cucumber as you required
  22. Take Onion as you required
  23. Prepare 3 Egg
  24. Get Salt as your taste
  25. Take Black pepper powder as your taste

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Instructions to make Karachi Street style burger….. Yummy..πŸ”πŸ”:
  1. In a wok add all ingredients mention in kabab section.. And cook it on medium to high flame until daal and potatoes is tender…after it tender smashed it and make patty..
  2. After make patty in a bowl add eggs, salt, black pepper and beat it..then heat tawa add 2 to 3 tbs oil.. Then one by one dip patty in beateen eggs and fry it on medium to high flame until golden brown in colour.
  3. In a grinder add all ingredients mention in green chutney ingredients and grind it now green chutney is ready…
  4. Now on tawa heat buns. On the bottom layer of bun spread green chuteny now second layer of cucumber and onion. And third layer of kabab.. And on the upper layer of bun spread mayonnaise and tomato ketchup. Now burger is ready… EnjoyπŸ”πŸ”πŸ”

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