Spicy dish of Tofu and minced meat
Spicy dish of Tofu and minced meat

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy dish of tofu and minced meat. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

I always have some sort of ground/minced meat and tofu in our fridge. You probably don't need me to tell you that mapo doufu, or mapo tofu, is a popular Sichuan dish. It is a combination of tofu (bean curd) in a spicy chili oil and Chinese chili bean paste (dou ban jiang), often cooked with minced pork.

Spicy dish of Tofu and minced meat is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Spicy dish of Tofu and minced meat is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy dish of tofu and minced meat using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Spicy dish of Tofu and minced meat:
  1. Get 1 package Tofu
  2. Make ready 400 g ground pork (or chicken)
  3. Prepare 1 clove garlic, minced
  4. Get 1 tsp ginger, minced
  5. Get 4 scallions
  6. Prepare 1 TBSP chili paste with fermented soy bean(豆板醤)
  7. Take ☆2 TBSP cooking sake
  8. Take ☆1 TBSP sweet bean sauce
  9. Make ready ☆1 TBSP soy sauce
  10. Make ready ☆1 tsp chicken soup powder (or hondashi, or chinese seasoning)
  11. Get ☆1 tsp sugar
  12. Make ready ☆1 cup water
  13. Prepare 1 TBSP potato starch with 1/4 water
  14. Take 1 TBSP sesame oil

Once the spring onion begins to sizzle, put in onion and minced meat. Cook until the meat is no longer red. Tofu with Minced Meat (肉酱豆腐) is one of my family's favourite dishes and I have cooked it for many years but never got tired of it. This dish is really good with a bowl of warm fluffy white rice, and we often fought over the savoury gravy.

Steps to make Spicy dish of Tofu and minced meat:
  1. Wrap tofu with paper towel and microwave it for 3 minutes.
  2. Separate scallion into green and white parts and mince them both.
  3. In a large pan, medium-high heat sauté garlic, ginger and white part of scallions until you get the aroma.
  4. Add ground pork until it changes the color, 3 minutes.
  5. Lower the heat and add chili paste with fermented soy bean(豆板醤)
  6. Add all the ingredients of ☆ into the pan and cook until it boils.
  7. Add tofu and cook it until it boils again for 3 - 5 minutes to give the tofu flavor.
  8. Turn the heat down to low and add potato starch with water mixture of potato starch and mix it very well. (The sauce will get thicker)
  9. Turn the heat up and cook for one minute. Drizzle sesame oil and green scallions.

Such humble home-cooked food (家常菜) is the reason why I like. Steamed tofu is a delicious way to a healthy meal. Using silken tofu and pairing it with a sweet and savoury meat sauce makes the dish extremely appetizing. All you need to do is to bring the water in the pan to boil, then place the plate of tofu into the pan and cover it. Reduce heat to the minimum and.

So that’s going to wrap this up for this special food spicy dish of tofu and minced meat recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!