Daal sagah(bathua ka saag with Chana daal)
Daal sagah(bathua ka saag with Chana daal)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, daal sagah(bathua ka saag with chana daal). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Daal sagah(bathua ka saag with Chana daal) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Daal sagah(bathua ka saag with Chana daal) is something which I’ve loved my whole life.

#KanchanVMahato #ChanaDal #HarasaagkesathChana dal Hello everyone. Welcome to my channel.if you like my videos & me than plz Subscribe to my channel and any. Bathua ka saag,batwa saag recipe,saag recipe,saag or chane ki dal, Hi views i'm zainab kashif my video is very delicious & tasty recipe very simple and easy please make for my recipe Thank Saag with Chana Daal

To begin with this recipe, we must prepare a few components. You can cook daal sagah(bathua ka saag with chana daal) using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Daal sagah(bathua ka saag with Chana daal):
  1. Make ready 1 kg Bathua ka saag (wash and cut)
  2. Prepare 1/2 cup Moong ki Daal
  3. Take 2 cup Chana ki Daal
  4. Make ready 2 Onion sliced
  5. Prepare 2 table spoon Ginger and garlic paste
  6. Take 1.1 /2 tbsp Red chillies powder
  7. Get 1/2 teaspoon Haldi powder
  8. Take Salt as your taste
  9. Make ready 1 tsp Coriander powder
  10. Prepare 1 tbsp Gram MASALA powder
  11. Get 2 Tomatoes chopped
  12. Prepare 5 Green chilies
  13. Make ready 1 cup Oil
  14. Prepare Tarka ka ley,
  15. Get 1 tsp Zeera
  16. Prepare 5 Whole red chilli
  17. Get 4 tbsp Oil

With onset of winters, there comes bathua in abundance. It is an ideal main dish recipe for special occasions like get together, kitty party and pot luck. This delectable saag is just the right kind of dish that you need to try. Vegan Chana Saag is a flavorful dish made with spinach mix and chickpeas.

Steps to make Daal sagah(bathua ka saag with Chana daal):
  1. Ek pan mein Daal wash kar ke boil kar Lein. - Phir ek pan mein oil dal kar onion half golden karein.
  2. Phir ginger and garlic paste,haldi dal kar bhoone phir tomatoes, red chilli, coriander powder, salt,gram masala aur 1/2cup pani dal kar pakein.
  3. Jab bhoone Jay aur oil uper Ajay to bathua ka saag, green chilies whole, boilled Daal dal kar pakein 10se 15 minutes aur phir 10 mintes dum dhn aur tarka laghen.
  4. Tarka… - - Ek pan mein oil dal kar is mein zeera aur whole red chilli dal kar brown kar ke Daal Saag mein dal dhn.
  5. Now ready to Daal sagah.serve with roti,chawal,achar and pepper.

This comforting meal is best enjoyed with rice or naan! Saag in India usually means a mix of greens like spinach, methi (fenugreek), bathua, sarson (mustard greens) etc. However a lot of time only spinach is also referred. Layering up garnishes when serving a dal makes it taste extra special. This dal is topped with a tarka, tamarind sauce, crispy onions, root ginger and fresh herbs.

So that is going to wrap this up for this exceptional food daal sagah(bathua ka saag with chana daal) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!