Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, leftover rice banana pancakes. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Leftover Rice banana pancakes is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Leftover Rice banana pancakes is something that I’ve loved my entire life. They’re nice and they look wonderful.
Crowd pleasing banana pancakes made from scratch. Uttapam with left over rice-Vegetable Pancake using leftover rice-Instant Dosa Recipe - Uttapam Recipe - Uthappam Recipe This video explains how to prepare. They're not as delicious as when they're fresh, but they make a nice snack.
To get started with this recipe, we must first prepare a few ingredients. You can have leftover rice banana pancakes using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Rice banana pancakes:
- Make ready 1 banana, mashed
- Make ready 1 whole egg
- Prepare 1 egg white
- Make ready 1 tsp cinnamon
- Take 1/2 cup boiled rice
Begin by combining the flour, baking powder, sugar, and salt in a bowl. Great pancakes, not too sweet or heavy with the banana. We topped ours with leftover honey butter from your sweet potato biscuits. Banana pancakes are incredibly easy to make, especially when you're making them for two, because you just need one overripe banana and a handful of pantry staples.
Instructions to make Leftover Rice banana pancakes:
- Into bowl, whisk eggs then add mashed banana.
- Next add cinnamon and rice and mix-mash for few secs.
- Heat non stick pan and pour laddle full of batter onto it.
- Let it cook from one side and then flip to cook other side. Be careful while flipping as this is a no flour batter.
- Cook from both sides, top with some honey and nuts, if you want. I enjoyed it as it is.
You whisk together the dry ingredients: flour, a little sugar, baking powder, and salt. The banana pancake batter takes just a few minutes to mix up, and you don't even need a mixer! Gluten free banana pancakes made with brown rice flour. Easy, filling, and fun to make! I'll make you banana pancakes, pretend like it's the weekend now.
So that is going to wrap it up with this exceptional food leftover rice banana pancakes recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
