Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, leftover rice banana pancakes. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Leftover Rice banana pancakes is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Leftover Rice banana pancakes is something which I have loved my whole life.
Crowd pleasing banana pancakes made from scratch. Uttapam with left over rice-Vegetable Pancake using leftover rice-Instant Dosa Recipe - Uttapam Recipe - Uthappam Recipe This video explains how to prepare. They're not as delicious as when they're fresh, but they make a nice snack.
To begin with this particular recipe, we must prepare a few ingredients. You can cook leftover rice banana pancakes using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Rice banana pancakes:
- Make ready 1 banana, mashed
- Prepare 1 whole egg
- Take 1 egg white
- Prepare 1 tsp cinnamon
- Get 1/2 cup boiled rice
Begin by combining the flour, baking powder, sugar, and salt in a bowl. Great pancakes, not too sweet or heavy with the banana. We topped ours with leftover honey butter from your sweet potato biscuits. Banana pancakes are incredibly easy to make, especially when you're making them for two, because you just need one overripe banana and a handful of pantry staples.
Instructions to make Leftover Rice banana pancakes:
- Into bowl, whisk eggs then add mashed banana.
- Next add cinnamon and rice and mix-mash for few secs.
- Heat non stick pan and pour laddle full of batter onto it.
- Let it cook from one side and then flip to cook other side. Be careful while flipping as this is a no flour batter.
- Cook from both sides, top with some honey and nuts, if you want. I enjoyed it as it is.
You whisk together the dry ingredients: flour, a little sugar, baking powder, and salt. The banana pancake batter takes just a few minutes to mix up, and you don't even need a mixer! Gluten free banana pancakes made with brown rice flour. Easy, filling, and fun to make! I'll make you banana pancakes, pretend like it's the weekend now.
So that is going to wrap it up with this exceptional food leftover rice banana pancakes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
