Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pathiri (rice pancakes). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
At pathiri you will be experiencing unique dishes like green mango fish curry, pomfret fry, malabar Try very unique Kerala foods from Pathiri which you may even heard or saw which gives memorable..malbar rice pathiri kerala pathiri with detailed photo and video recipe. a simple and healthy soft rice flat kerala cuisine or malabar cuisine are famous for their rice based dishes and recipes which can. Pathiri (Malayalam: പത്തിരി, pronounced [patː̪iɾi]) is a pancake made of rice flour.
Pathiri (Rice pancakes) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Pathiri (Rice pancakes) is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pathiri (rice pancakes) using 3 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Pathiri (Rice pancakes):
- Take 1 cup rice flour Roasted -
- Get 1 cup Water -
- Make ready as required Salt
It is not only quicker to make than most breakfasts and requires no. Pathiri is a type of pancake made of rice flour. It is the traditional and the most popular dish among the Pathiri is usually served along with chicken, mutton curries. It is mostly prepared during special.
Instructions to make Pathiri (Rice pancakes):
- Roast the cup of flour on low heat
- Boil a cup of water and add a little salt and slowly add it to the rice flour, stirring continously
- Let the rice mixture cool down and then knead the mixture well until a smooth dough is formed
- Divide into lemon sized balls and roll them like chapathis and use some dry rice flour if it gets sticky
- Roll it out as thin as paper
- I used a lid to make an almost perfect circle :)
- Heat a pan on medium heat and cook the pathiri for 30 seconds on one side and then flip it over and cook it for another 30 seconds
- The pathiri will puff up
- Serve hot with any gravy - I served it with chicken gravy and we had this for dinner
This step by step photo recipe of Rice Pathiri requires using only three ingredients - rice flour, cooking oil and water. Pathiri Recipe (with Step by Step Photos). Rice pathiri, Ari pathiri, Kerala Malabar pathiri. Pathiri is a traditional and authentic food item of Kerala muslims. Its a pancake made of rice flour.
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