Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, microwave bread pakoda. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Microwave bread pakoda is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Microwave bread pakoda is something which I have loved my entire life.
Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in Mumbai. The bread pakoda sold on the street side stalls and restaurants in India have the spiced tangy mashed potato stuffing. You can even add some steamed green peas of paneer (firm cottage cheese) to the.
To begin with this particular recipe, we have to first prepare a few components. You can cook microwave bread pakoda using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Microwave bread pakoda:
- Take 2 slices bread
- Get 1 cup sun flower oil
- Make ready 1 bowl besan
- Prepare 1/2 bowl water
- Get as required Coriander leaves (small bunch cleaned and chopped)
- Take as per taste Salt (according to taste)
- Make ready 1 Pinch red chilli powder
- Prepare 1 tsp haldi powder
- Get 1 tsp Ginger garlic paste
Find bread pakodas stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Bread pakora is an Indian fried snack (pakora or fritter). It is also known as bread bhaji (or bajji).
Steps to make Microwave bread pakoda:
- Take a bowl Make a thick batter from besan using water and all the spices and salt in it mix it well do not make any lumps in it.
- Dip the bread in the batter grease the tray with oil put the chopped coriander leaves on the top set the timer for 4mins.
- After 4 mins sprinkle few drops on the top and flip it again set the timer for 4 mins.
- Now your hot crispy bread pakoda is ready to eat.
- Serve it hot with sauce or chutney enjoy
A common street food, it is made from bread slices, gram flour, and spices among other ingredients. The snack is prepared by dipping triangular bread slices in spicy gram flour batter and frying them. Bread pakoras are made in two ways, either filled with potatoes or without potato fillings. If they are filled with potatoes, they become very big in size, that's why we are preparing them without the potato. Fried Bread Pakoras is a quick bread snack recipe and they are great as a tea time snack.
So that’s going to wrap it up with this exceptional food microwave bread pakoda recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
