Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, vitumbua(coconut rice pancakes). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vitumbua (Coconut Rice Pancakes) - An addictive healthy coconut and rice vegan donut or pancake topped with vegan caramel sauce. A melt in your mouth experience! In this video, we show you a super delicious Vitumbua recipe that you can make even if you don't have a Vitumbua pan.
Vitumbua(Coconut Rice Pancakes) is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Vitumbua(Coconut Rice Pancakes) is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook vitumbua(coconut rice pancakes) using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vitumbua(Coconut Rice Pancakes):
- Prepare 2 cups rice
- Make ready 1 tbsp yeast
- Prepare 1/2 tbsp salt
- Get 3/4 tbsp sugar
- Make ready 1 tbsp cardamom
- Take 1/2 tbsp vanilla extract
- Get Canned coconut milk
See recipes for Soft yummy vitumbua/ rice pancakes, Vitumbua too. rice, cup dessicated coconut, cup coconut milk/coconut cream, teaspoon cloves, cardamon, dry yeast, egg white, sugar. You might just flip over these deliciously gooey-centred, gluten-free treats. These Coconut Rice Pancakes (Hausa Masa) are a delicious twist on the Nigerian Hausa Masa with a slightly crusty exterior and a light fluffy interior. I later discovered these rice pancakes are also popular in East Africa as a breakfast meal, and are called Vitumbua in Swahili.
Steps to make Vitumbua(Coconut Rice Pancakes):
- Soak 2 cups of rice overnight.
- Drain the water completely and ad d in a blender plus coconut milk, spices, sugar, salt and yeast
- Blend until puree, and check for smoothness
- Pour in a large bowl, covee and let it rise in a warm area until doubled in size.
- Heat a fry pan and add ⅓ tbsp of oil and pour the puree in a small quantity. cook for 2-3 minutes on each side then flip and cook the other side.
- Repeat the process till all the batter is finished.
- Let them cool, serve and enjoy with black tea, coffee, chocolate
Vitumbua are quick and fluffy East African coconut & cardamom doughnuts. Of course, if you can't find rice flour, go ahead. Cup Of Rice Coconut Rice Brunch Menu Pancakes And Waffles Rice Flour Cold Meals Cooking Oil Dry Yeast Food Processor Recipes. Soft Vitumbua Gluten Free Sweet Rice Cakes Easy To Make. I tried so many different ways to duplicate my favorite restaurant's coconut rice after they went out of business.
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