Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, jhatpat crunchy rolls. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
I love food and am passionate about cooking. The goal of my food blog is to provide a much faster way to create traditional recipes. I try my best to make home cooking easy, quick, and an enjoyable experience for all.
Jhatpat crunchy rolls is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Jhatpat crunchy rolls is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have jhatpat crunchy rolls using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jhatpat crunchy rolls:
- Prepare 1 cup rava
- Prepare 4 large sized potatoes (boiled)
- Make ready 1 tsp ginger paste
- Take 1/2 tsp black salt
- Take to taste Salt
- Prepare 1 tbsp curd
- Take 1/2 cup crushed peanuts
- Prepare 1 tsp kitchen king masala
- Take 1/2 tsp pav bhaji masala
- Prepare 1 tsp red chilli powder
- Make ready As required Oil for frying
Crispy spring roll banaye jhatpat se naste me।। क्रिस्पी स्प्रिंग रोल।। how to make spring roll।। If you liked this video,give it a thumbs up. Add a tbsp of maida in it & stir well till it bubbles. Pour… Bread Rolls are a popular and mouthwatering recipe. Bread Rolls are crisp and tasty bread roll with a soft spiced mashed potato mixture.
Steps to make Jhatpat crunchy rolls:
- In a mixture bowl add all ingredients and mix well. Keep aside.
- Heat oil in a pan. Make small size rolls of this dough and fry until golden brown.
- Serve hot with chutney or sauce.
The rolls are an extremely popular Indian snack made using a mix of potato, bread, and a few other ingredients. The dough is then rolled into oblong/round or ball-shaped and fried till golden brown and crispy. Likewise make all bread rolls ready for frying. Once the oil is heated, fry these bread rolls on higher medium flame till they become crispy and golden brown in colour. Place them in tissue paper,so as to drain excess oil from them.
So that’s going to wrap this up with this exceptional food jhatpat crunchy rolls recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
