Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tandoori pomfret. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Tandoori pomfret is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Tandoori pomfret is something that I’ve loved my entire life. They’re nice and they look wonderful.
TANDOORI POMFRET recipe is made with thick marination of authentic Indian spices along with Tandoori Fish is an interesting snack recipe to prepare for your family in this monsoon season. This delicious tandoori pomfret recipe is a must for people who love seafood recipes. The best part is that this tandoori pomfret recipe is a perfect balance of taste and health!
To begin with this recipe, we have to first prepare a few ingredients. You can have tandoori pomfret using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori pomfret:
- Prepare 2 Pomfret fish
- Make ready 1 tsp Garlic paste
- Make ready 1 tsp Ginger paste
- Get To taste Salt
- Make ready to taste Lemon juice
- Get 3/4 cup Yogurt
- Get 1 Egg
- Prepare 1/2 tsp Carom seeds (ajwain)
- Take 2 tbsp Gram flour
- Make ready 1/2 tsp Turmeric powder
- Make ready 1/2 tsp Red chilli powder
- Make ready to taste Tandoori masala
- Take as needed Butter and oil
- Make ready as needed Coriander leaves
Immensely popular in the coastal regions of India, this dish easy to cook and. Pomfret is one of my favorite in seafood. And, if you are a fish lover, then this is the dish you should definitely give a try. Tandoori pomfret is a tandoori preparation of pomfret in an indian way.
Instructions to make Tandoori pomfret:
- Wash and clean fish
- Make incisions on it..apply salt and lemon juice.
- Keep aside for 20 minutes.
- Mix all the masala with curd.add 1tsp oil and egg. And marinate the fish with the masala.let it stand for one hour.
- Put the fish in pre heated oven for 10 to 15 minutes.
- Brush with butter and cook for another three to four minutes.
- Serve hot with onion rings and lemon wedges..
Originally cooked in the tandoor, the tandoori pomfret recipe is a spicy and smoky fish recipe that can be served with rice or. Tandoori Pomfret is a delicious fish delight. Here the exotic flavors of spices all wrapped in the fish and then grill in the oven. Resulting really juicy and scrumptious grilled fish. Most famous dish Tandoori pomfret. cooked in Indian Tandoor (by convection cooking) with moderate hot tandoor.
So that is going to wrap it up for this exceptional food tandoori pomfret recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
