Bread Pakoda
Bread Pakoda

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bread pakoda. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Bread Pakoda is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Bread Pakoda is something that I have loved my entire life.

Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India. ब्रेड पकौड़ा - Bread Pakora Recipe In Hindi - Aloo Bread Pakoda - Quick & Easy Snack Recipe - Seema. Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes.

To begin with this recipe, we have to prepare a few ingredients. You can have bread pakoda using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bread Pakoda:
  1. Make ready 1 cup besan
  2. Get 4-5 Slices bread
  3. Prepare 1 tsp chopped coriander leaves
  4. Get 1/4 tsp ajwain (carom seeds)
  5. Take 1/4 tsp chilli powder
  6. Make ready as per taste Salt
  7. Prepare Pinch Turmeric powder
  8. Prepare As required Water
  9. Get as required Oil

Bread pakora is a favorite breakfast and tea time snack in India. Here's how you can make this delicious Indian snack! See great recipes for Layered bread pakoras, Oats and Besan bread pakora too! See great recipes for Crispy Sattu bread pakoda too!

Steps to make Bread Pakoda:
  1. In a big bowl take besan and then add salt, finely chopped coriander, ajwain, chilli powder and turmeric powder. Mix everything
  2. Add water to the mixture in order to make nice batter.
  3. When the oil is hot, bread slices are dipped into the besan batter and dropped carefully into the hot oil.
  4. The bread is to be fried on both sides until it gets a golden brown colour.
  5. Serve this bread pakodas with tomato sauce, or coriander chutney. Tea also goes well with it.

About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy.. Bread Pakora at home, Bread Pakora Ingredients, Bread Pakora Recipe video & more at Times Food. For making these yummy bread pakoras, make the potato filling first. Bread pakora is a versatile recipe and is loved by all the generations also it is super quick and easy to make.

So that is going to wrap it up for this special food bread pakoda recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!