Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mexican broccoli & ground beef rice#my unique rice recipe. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Scrumptious Salad Recipes To Make Any Meal A Success With Kraft®, Try Today! This roasted broccoli recipe is a healthy fiesta in my mouth! More specifically it denotes that green chilies, white onions and red tomatoes were used in it's preparation.
Mexican Broccoli & ground beef rice#my unique rice recipe is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Mexican Broccoli & ground beef rice#my unique rice recipe is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mexican broccoli & ground beef rice#my unique rice recipe using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Broccoli & ground beef rice#my unique rice recipe:
- Make ready 1 cup precooked or chilled white rice
- Prepare 100 gm minced/ground beef
- Get 1 pc blanched broccoli
- Get 3 cloves garlic
- Get 2 tsb sesame oil
- Take 1 egg
- Take Dark soy sauce
- Get 1 tsb vegetable oil
- Take Salt
- Make ready White pepper
- Prepare Black pepper
Pre-packaged shredded broccoli, carrots, red cabbage are tossed with jalapeño, lime, red onion, and red bell pepper for a refreshing side salad. I'm a big fan of roasting vegetables on high heat, especially broccoli. Not only do the veggies cook faster, but the high heat gives the broccoli tops that crispy crunchy texture that makes roasted veggies way better than their steamed counterparts. In a large bowl, combine the melted butter, garlic, chipotle chili peppers, honey and salt and mix well.
Instructions to make Mexican Broccoli & ground beef rice#my unique rice recipe:
- Gather your ingredients together
- In medium-high heat, heat vegetable oil in a wok, add minced meat and cook for about 2 minutes. Stir while it cooks and break the bigger chunks
- Add salt to taste. Then add broccoli. Put some soy sauce and stir evenly carefully not to overcook.
- Add garlic and saute for about 4 minutes till crispy and remove from the heat and transfer to another pan.
- In a small bowl, beat the egg, black pepper and salt and cook till ready and put aside. Shred the egg into small pieces
- In the same wok, heat sesame oil in low heat, add rice and some soy sauce and stir evenly
- Add the beef and broccoli into the rice and saute for 3 minutes. Add the shredded egg and saute again for 2 minutes
- Remove from the heat and serve when hot. Garnish as desired
Add the broccoli and toss to coat evenly. Transfer the broccoli to the prepared baking sheet. Place extra-virgin olive oil, garlic, chili powder and grill seasoning in the bottom of a large bowl and add the broccoli spears. In a large saucepan, combine the water, bouillon cubes, vegetables, salt and pepper. Mexican Broccoli Salad is the first and there will be a Curried Mango one to come later on this summer!
So that’s going to wrap this up for this exceptional food mexican broccoli & ground beef rice#my unique rice recipe recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
