Handi paneer with boiled rice, aloo gobhi and salad
Handi paneer with boiled rice, aloo gobhi and salad

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, handi paneer with boiled rice, aloo gobhi and salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Handi paneer with boiled rice, aloo gobhi and salad is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Handi paneer with boiled rice, aloo gobhi and salad is something which I have loved my whole life. They are fine and they look fantastic.

Yummy Handi Paneer can easily be made at home and goes well with all types of Rotis. Given below are the ingredients of this Handi Paneer Recipe. Handi Paneer is the special creamy and spicy recipe, here pieces of paneer and diced capsicum is cooked in special type of gravy of yogurt and served in mi.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook handi paneer with boiled rice, aloo gobhi and salad using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Handi paneer with boiled rice, aloo gobhi and salad:
  1. Get 500 gms paneer
  2. Prepare 1/4 cup grated paneer
  3. Prepare 6 tomatoes
  4. Make ready 1 Dal chinni
  5. Make ready 2 bay leaf
  6. Prepare 4 clove
  7. Make ready 4 black pepper corn
  8. Make ready 2 green chilli
  9. Get 2 tbsp oil
  10. Take 2-3 tbsp kaju
  11. Get 4 tbsp butter
  12. Take 1 tsp jeera
  13. Prepare 1/2 tsp haldi
  14. Take 1 tsp degi Mirch
  15. Get 1 tsp coriander powder
  16. Take 1 tbsp kasoori methi
  17. Get 1 cup water
  18. Get Dhaniya leave

Half boiled rice layered with fried onions, mint, cooked vegies, sealed with douhg and slow cooked. Dhaba style handi paneer is a spicy and delicious paneer recipe. It is prepared in a thick yogurt gravy. Transfer the contents from the pan to the earthen pot.

Steps to make Handi paneer with boiled rice, aloo gobhi and salad:
  1. Take a pan add oil, clove,green caradomon, black pepper corn, dalchinni and saute few minute. Then add tomato and green, kaju and cook it till tomato get soft.
  2. Cool the mixture grind and make a fine paste. Take a kadhi add butter and jeera sure few minute and add paste cook it for 5 minute.then add dry masala and cook it till oil get separate.
  3. Then add water and cook it for 5 minute then add grated Paneer and paneer cube and dhaniya and cook it for 5 min.
  4. Garinsh with dahinya and cream.Serve it with rice.

Serve this delicious dhaba style handi paneer with rotis or kulchas. the recipe for aloo gobi dry recipe is unique, simple and easy to make, yet some variations, tips and suggestions. firstly, if you are planning to make a potatoes separately and then using it in the recipe. i personally like the potatoes and cauliflower fried in oil. lastly, if you have left-over aloo gobhi ki sabji. Aloo Paneer Recipe with stepwise photos. This is an easy to prepare tasty curry made with potatoes and cottage cheese. it goes well with chapatis or rotis. You can serve aloo paneer with chapatis or paratha or pudina paratha and even cumin rice or peas pulao. Recipe: Handi paneer (Thinkstock Photos/Getty Images).

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