Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, moimoi with spinach sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Moi moi (also called moin moin) is a delicious, savory Nigerian bean pudding made commonly in Nigeria from a mixture of blended and steamed black eyed peas or beans, peppers, onions, and spices. This moin moin/moi moi recipe uses smoked trout, but you. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian.
Moimoi with spinach sauce is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Moimoi with spinach sauce is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have moimoi with spinach sauce using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Moimoi with spinach sauce:
- Prepare Beans
- Take Onions
- Prepare Scotch bonnet
- Get Chilli pepper
- Prepare Maggi
- Make ready Crayfish
- Get Onga
- Get Oil
- Make ready Spinach
- Get Tomatoes paste
In this video I'll show you how I make spinach sauce, with which you can eat boiled plantains, or yam and potatoes. #spinachsauce #nigerianmeals. Moin Moin/Moi moi is a Nigerian Beans pudding cake. I love this food because of it's versatility. It can go along with different meals.
Steps to make Moimoi with spinach sauce:
- For the moimoi,soak ur beans,peel and wash,add your Scotch bonnet, onions,chilli pepper,and grind,to make a smooth paste,add oil,spices and water,then pour in your containers and steam
- For the sauce,wash your spinach,get ur pot add little oil,tomatoes paste,spices and spinach cook for some minutes.
Eat it with a side of Garri, Stuff it inside your Bread, dip it in Ketchup, serve a side with White Rice or Jollof Rice and the list goes on. Blanched spinach dressed in a savory nutty sesame sauce, this Japanese Spinach Salad with Sesame Dressing (Spinach Gomaae) is a Spinach or green beans are often dressed in sesame sauce in Japanese cuisine. We call this dish "Goma-ae (胡麻和え)". This easy parmesan spinach sauce is the perfect cheesy accompaniment to soft, pillowy gnocchi. A great, quick recipe for easy weeknight meals!
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