Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, cinnamon coconut rolls. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cinnamon coconut rolls is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Cinnamon coconut rolls is something which I’ve loved my entire life.
Keto Cinnamon Rolls Recipe with Coconut Flour Fathead Dough. While the cinnamon rolls are baking,prepare the frosting. This Coconut cinnamon rolls is my wife's innovation on a common recipe.
To get started with this particular recipe, we must prepare a few ingredients. You can have cinnamon coconut rolls using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon coconut rolls:
- Take flour
- Prepare milk
- Make ready melted butter
- Prepare yeast
- Prepare tspn baking powder
- Get cinnamon +2tbspn sugar
- Prepare butter
- Get small egg
- Prepare coconut powder
- Get Glaze
- Get whipped cream powder
- Make ready cold milk
- Make ready cold water
- Make ready condense milk
- Prepare tspn vanillah
It has become tradition that I make my dad cinnamon rolls for his birthday. coconut cinnamon rolls Mix cinnamon and sugar together and sprinkle evenly over dough. Sprinkle nuts and coconut if While rolls are baking, mix confectioner's sugar and milk/water and vanilla, adding milk/water drop by. To make the cinnamon rolls: Roll out dough on a floured surface (any flour works, even coconut flour).
Steps to make Cinnamon coconut rolls:
- The first step is: add your half cup warm milk+yeast+melted butter and whisk well,sift in 1 cup of your flour in and mix,it will foam a loose dough,that is just the right consistency we need. Cover and allow it to rise for 40-60mins.
- After your dough have risen, deflate and add the remaining half cup flour,baking powder and knead well for atlst 5-10mins, then dust working surface and roll your dough flat
- Spread your butter,then sprinkle cinnamon and sugar mix,
- Followed by your coconut powder,and roll
- Cut to your desired thickness,i cut mine a bit long and thick
- Greased your pan,and arrange leaving a space for then to re-rise,use your hand to press them down a bit as shown,and cover them to rise for good 50min to and hour.
- After it rises,break your egg and egg wash the surface,bake at 250F for 15-20min untill ur desired golden brown is achieved
- Serve and enjoy, for the cream add all the above mentioned ingredient and whip them well untill light and fluffy,and glaze.
- This Recipe will feed 3 or 4 people😄
If dough is too sticky to roll, just add more flour of choice a little at a time. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Lemon Coconut Cinnamon Rolls - I love lemons so much, I've always wanted a lemon tree. My parents barely have good soil for tomatoes and peppers let alone a tree. Grain/Gluten/Wheat-Free, Vegan, Nut-Free, No Refined Sugar Coconut flour in cinnamon rolls is a delicacy I've never thought to create!
So that is going to wrap it up for this exceptional food cinnamon coconut rolls recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
