Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sweet potato beetroot kebab. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sweet potato beetroot kebab is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Sweet potato beetroot kebab is something which I have loved my entire life.
Sweet Potato and Beet Balls is a simple, healthy and delectable recipe that is versatile. It can be served as an appetiser for a party with a spicy sriracha , or as balls with pasta sauce topped on a penne or even made into Indian style kofta's. The combination of beetroot and sweet potatoes cooked in a.
To begin with this recipe, we must first prepare a few ingredients. You can cook sweet potato beetroot kebab using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sweet potato beetroot kebab:
- Take For the mash
- Prepare 1/2 kg sweet potatoes
- Make ready 1/2 tsp cooking oil
- Make ready 1 pinch salt
- Make ready Half beetroot
- Prepare For frying
- Make ready 2 tsp oil
- Get 1/4 tsp cumin seeds
- Take 2 green chillies finely chopped
- Make ready 1/2 tsp ginger grated
- Get 3-4 tbsp gram flour
- Make ready 1/2 tsp cumin seeds
- Take 1/2 tbsp coriander powder
- Get 1 tbsp chilli flakes
- Take 1/2tbsp tbso black pepper
- Take to taste Salt
- Get 1 tbsp amchur powder
So if you are bored of eating the regular potato dishes, or want and healthy alternative, then these A very healthy and tasty oats beetroot cutlets. And very easy to make. Beetroot is low in fat. Rosie Ramsden has invented a whole new way of planning meals: it's called The Recipe Wheel. Crispy and delicious beetroot patties made with beets, potatoes, semolina and spices.
Instructions to make Sweet potato beetroot kebab:
- Take the sweet potatoes in a aluminium wrap and oil and salt to them and bundle them up as shown,do the some for the beetroot as well
- Roast these in a preheated oven at 180°c for 40 to 45 min.and let them cool down for 10 to 15 min.
- Unwrap from the foil and peel them
- Mash th together througly
- Heat oil in a pan add cumin seeds green chilli,ginger and gram flour and roast for 3-4min.
- Add coriander powder,cumin powder,black pepper,chilli flakes, amchur powder and salt mix it well
- Now add the sweet potato s and beetroot mash to the gram flour mixture and mix it well and transfer to a bowl
- Shape the mixture into kebabs with oil greased palm
- Oil in a pan and fry the kebabs
These beetroot tikki pair well With burgers or Indian pav. Also they will make a good combo with the Punjabi chana masala. Even can go well with some mint chutney and sweet chutney along with some yogurt. Sweet Potato Kebab is a simple snack dish. The best part about the dish is, you can eat it during fasts (Navratri) also.
So that is going to wrap this up for this special food sweet potato beetroot kebab recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
