Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, au grarten vegetable medley. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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au grarten vegetable medley is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. au grarten vegetable medley is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have au grarten vegetable medley using 18 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make au grarten vegetable medley:
- Get 10 oz frozen spinach
- Get 1 large aubergine eggplant
- Take 4 zucchini
- Get 4 large potatoes
- Take 8 oz mushrooms fresh
- Make ready 40 oz ricotta cheese
- Prepare 1 cup shredded mozzarella cheese
- Make ready 1 cup shredded colby jack cheese
- Get 1/2 cup grated parmesan cheese
- Take 2 cup milk
- Prepare 1/2 cup ap flour
- Make ready 1/4 cup garam masala
- Prepare 1/4 cup turmeric
- Take 1/4 cup turmeric
- Take 2 tbsp ground black pepper
- Take 1/4 cup granulated garlic powder
- Make ready 2 tsp Hungarian paprika
- Take 1/2 cup seasoned panko breadcrumbs
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Instructions to make au grarten vegetable medley:
- preheat oven 450°F Fahrenheit spray a oven safe 10 inch pot
- peel the eggplant cut the eggplant across about quarter inch thick 7mm slice zucchini long ways slich the mushrooms peel the potatoes slice long ways
- line the bottom of pot wirh eggplant slices
- sprinkle some of the garam masala, salt,, pepper, garlic, turmeric, on top of eggplant slices rhen sprinkle some of the parmesan cheese
- on top of that lay potato slices add same spices as above but add ricotta cheese
- after the ricotta add spinach on top of ricotta
- next layer is sliced zucchini add more spices add colby jack
- add mushrooms spices colby jack cheese add eggplant
- add spices and mozzarella
- rest of parmesan add breadcrumbs mix milk and flour well and pour into the layers bake 1 hour and 20 minutes
Deli sprial, veggies & dip, cheese & pepperoni, cracker, buffalo wings. Roast beef with au jus, mashed potatoes, sweet potatoes, vegetable medley, garden salad,fresh baked rolls. This spring stew, known as a navarin or ragoût in France, features seasonal lamb and uses tender young vegetables that add a fresh flavor to the hearty mix. Sprinkle flour over the vegetables; stir to coat. This vegie medley ticks all the boxes.
So that is going to wrap this up for this special food au grarten vegetable medley recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
