Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate & coconut rolls. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Chocolate & coconut rolls is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Chocolate & coconut rolls is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have chocolate & coconut rolls using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate & coconut rolls:
- Take khoya
- Prepare sugar
- Prepare coconut powder
- Make ready ghee
- Prepare coco powder
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Instructions to make Chocolate & coconut rolls:
- Ghee ( type of liquid butter used in cooking in India which is made fromthe cow or buffalo milk and clarified by boiling)
- Khoya ( Khoya is a dairy product. Khoya is used in making many sweets dishes and gravy vegetables.)
- take a pan , add khoya nd suger and cook it on low flame. continuously stir It.
- Cook it as much that khoya and suger become in a liquid form and it start bubbling and chunks come to an end than add coconut powder in it and remove it from flame.
- Mix ghee and cocoa powder and add in mixture.
- Now grease a tray and put mixture in it and leave it for 4 to 5 hrs until it cool down.
- Now give it shape and dip it into coconut.
- Now serve it.
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