Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tapioca biriyani / kappa biriyani. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tapioca Biriyani / Kappa Biriyani is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Tapioca Biriyani / Kappa Biriyani is something which I’ve loved my whole life.
Mutton Biriyani-Special Biryani-Special Dum Biriyani Restaurant Style-Kerala style Mutton Biryani. Hi friends assalamu alaikum welcome back to my channel Jabi's tasty kitchen. Today I am going to make a special Kappa biriyani.
To get started with this recipe, we have to first prepare a few ingredients. You can have tapioca biriyani / kappa biriyani using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tapioca Biriyani / Kappa Biriyani:
- Get 250 gm Tapioca
- Get 200 gm Chicken
- Prepare 1 tablespoon Turmeric Powder
- Take 1 tablespoonn Red Chilli Powder
- Make ready 1 tablespoon Garam Masala Powder
- Take 1 teaspoon Coriander Powder
- Take 1 teaspoon Pepper Powder
- Make ready As needed Oil
- Make ready to taste Salt
- Get 2-3 ts ginger garlic paste
- Prepare 2 Onion
- Get 2 Green Chillies
- Take as needed Curry leaves
- Get 2 tsp For Seasoning - finely chopped shallots
- Take 1 tsp Mustard seeds
- Take 2-3 Red chilli pieces
Some people call Kappa Biriyani as Ellum Kappayum while others call it as Kappayum irachiyum, Whatever be the It's delicious, one-pot gourmet delight that will definitely impress your family and friends! Kappa Biryani Recipe -Tapioca Biryani Recipe - Ellum. Quite easy and delicious authentic Kerala dish! Tapioca cooked, mashed and combined with beef, meat masala and fried coconut.
Instructions to make Tapioca Biriyani / Kappa Biriyani:
- Cut tapioca (250gm) into small pieces & cook it with turmeric powder & water till it becomes soft. Drain the water completely and Keep it aside.
- Clean chicken (200gm, cut into small pieces), marinate it with turmeric powder, red chilli powder, coriander powder, garam masala, pepper powder & salt. Keep it aside.
- Heat oil in a pan, add 2 sliced onions & saute it well. Add ginger garlic paste, 2 green chillies, curry leaves & saute well. Add the marinated chicken & cook till soft. Or pressure-cook it (3 whistles).
- Heat a pan and add cooked chicken & tapioca. Mix well & cook for 5 minutes
- Season with mustard seeds, curry leaves, finely chopped shallots (3to 4) & red chilli pieces in oil. Add this to the tapioca mix & mix well. Serve it hot & enjoy.
Kappa Biriyani is a street food legend. A traditional dish, it is a delicacy among Christian families in southern Kerala and is mostly known In northern Kerala, it is known as Kappa biriyani. The major difference is that in the southern style dish is mostly boneless while. Spicy beef masala is cooked with tapioca and flavoured with roasted coconut. If you are looking for some authentic Kerala dishes to experience the true flavours of Kerala, this is a good recipe.
So that is going to wrap it up with this special food tapioca biriyani / kappa biriyani recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
