Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cabbage stir fry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
The reason for using only soya sauce for stir-frying cabbage is that it brings out the natural sweetness in the cabbage itself. This cabbage stir fry is one of our favorites at home and love to have it in wraps and kathi rolls too. Along with cabbage any other veggies like carrots, broccoli, beans & bell pepers can be used.
Cabbage stir fry is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Cabbage stir fry is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cabbage stir fry using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cabbage stir fry:
- Prepare 1 bowl steamed cabbage & peas
- Get 2 Potatoes cut into cubes
- Get 1 cup ginger coconut and tomato paste
- Prepare 1 tsp cumin seeds
- Prepare 1 tsp red chilli Powder
- Prepare 1/4 tsp garam masala powder
- Prepare To taste salt and sugar
- Take As needed oil and ghee
- Take 1 tsp turmeric powder
Cover and cook over high heat for one minute until just wilted. A quick stir fry is one of the best ways to create a healthy and delicious side dish for dinner. This veggie filled Cabbage Stir-Fry is full of veggies AND FLAVOR! Our whole family inhales this Chinese Take Out Fake Out!
Instructions to make Cabbage stir fry:
- Heat oil and temper cumin seeds and bay leaf.
- Add Potatoes and saute well.
- Add paste saute well along with salt and turmeric powder.
- Add red chilli Powder and cumin powder,steamed cabbage and peas.
- Saute well,add sugar and ghee.
- It is ready to serve.
Chinese Style Cabbage Stir Fry China Sichuan Food. Best Stir-Fry Sauce EVER™ Melissa Joulwan's Well Fed. Stir-fries might be one of the original heroes of easy weeknight dinners. Stir-fry cabbage is one of my favorite banchans. Chopped cabbage pieces are quickly stir-fried with spring onion and flavored with a special soy-sauce.
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