Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aaloo ke kabab /tikki. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Aloo ke Kabab आलू का नया गरमागरम चटपटा नाश्ता विश्वास कीजिये यही बनाना चाहेंगे Aloo ke Kabab. AALOO K KABAB new improved recipe. Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani and Bangladeshi preparation, it is made out of boiled potatoes, peas, and various curry spices.
Aaloo ke kabab /tikki is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Aaloo ke kabab /tikki is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have aaloo ke kabab /tikki using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Aaloo ke kabab /tikki:
- Prepare 4 boiled potatoes mashed 2 tbsp coriander leaves 2 tbsp mint
- Prepare Leaves 3-4green chilli chopped 1tsp gram masala powder 1tsp salt
- Make ready 1 tsp red chilli powder for coating
- Make ready 1 cup gram flour 1tbsp oil 1/2 salt 1/2 gram masala powder 1/2
- Take Red chilli powder oil to deep fry
Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai. Aloo tikki is a popular Indian street food snack made with boiled potatoes, aromatic spices and herbs. Aloo is the Hindi name for potatoes and tikki. Aloo Tikki Recipe with step by step photos.
Steps to make Aaloo ke kabab /tikki:
- Stuffing ke liye aaloo aur sare masale ko mix kare then uska size ak lemon ke jitna bada le phir use apne hatheliyon ke beech me rkh ker press kare phir coating ke liye besan aur sare masale ko ache se mix kre uska medium past banaye then aaloo ke tikki ko besan me deep kare and fry aise sare aaloo ke kabab bana le aur green chutni ke sath garnish kare
Aloo Tikki is a popular north indian snack of spiced, crisp and tasty potato patties. Yes, stuffing aloo tikki with a spiced mixture of green peas or chana dal (split chickpeas) or paneer makes the aloo tikki taste only better. Aloo Tikki is popular Indian street food made with boiled potatoes and spices. Super crispy Aloo Tikki stuffed with a spicy paneer filling. These deep fried spicy potato patties are extremely popular in India and often enjoyed with dollops of yogurt & chutney!
So that’s going to wrap this up with this special food aaloo ke kabab /tikki recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
