Healthy Sake-steamed Chicken Tenders with Cabbage
Healthy Sake-steamed Chicken Tenders with Cabbage

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, healthy sake-steamed chicken tenders with cabbage. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Healthy Sake-steamed Chicken Tenders with Cabbage is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Healthy Sake-steamed Chicken Tenders with Cabbage is something which I have loved my whole life.

These crispy golden healthy chicken tenders are one of my most popular recipes of all time. The key is the fool-proof oven baked breading. My steamed chicken had turned into a cabbage and chicken stew!

To get started with this recipe, we must prepare a few ingredients. You can have healthy sake-steamed chicken tenders with cabbage using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Healthy Sake-steamed Chicken Tenders with Cabbage:
  1. Make ready 5 Chicken tenders
  2. Get 1 around 8 leaves Cabbage
  3. Take 2 tbsp Sake
  4. Make ready 1 Salt
  5. Make ready 1 Coarsely ground black pepper
  6. Make ready 1 Sesame oil
  7. Prepare The sauce ingredients:
  8. Make ready 1 tbsp Sesame sauce or sesame dressing
  9. Get 2 tbsp Mayonnaise
  10. Get 2 tsp Soy sauce
  11. Take 2 tsp Mirin
  12. Get 1 pinch Dried parsley

So if you (like me) get wildly excited by utterly tender shredded chicken…and have access to sesame seeds of any kind, and are not intimidated by the sake section of your liquor. Chicken tenderloins are so convenient for weeknight cooking! Despite its impressive nutrient content, cabbage is often overlooked. Delicious, crunchy, juicy, little healthy oven-baked chicken tenders!

Instructions to make Healthy Sake-steamed Chicken Tenders with Cabbage:
  1. Cut the cabbage into bite-sized pieces.
  2. Put the cabbage into a heatproof bowl and pour the sesame oil over it. Cover with plastic wrap and microwave for 2 minutes. It will wilt a bit…
  3. Remove the tendons from the chicken tenders. Arrange the chicken tenders in a heatproof bowl and season with freshly ground salt and pepper. Pour the sake over it.
  4. Cover with plastic wrap and microwave for 2 minutes. It will look like this.
  5. Flip the chicken and microwave for 2 more minutes. Leave the plastic wrap on and let it sit for a while.
  6. While you're waiting, mix the ingredients for the sauce.
  7. Cut the chicken tenders like this.
  8. Spread the cabbage on a dish and top with the chicken tenders. Pour on the sauce. All done.

These little guys are full of flavor, but only contain a fraction of the fat. Panko breadcrumbs are amazing, and these little chicken tenders go with everything. Dunk them in your favorite sauce (I love. These baked chicken tenders are coated in a deliciously savory crust, yet have zero breading, which makes for an awesomely low carb meal! Eating healthy has never tasted so good!

So that’s going to wrap it up with this special food healthy sake-steamed chicken tenders with cabbage recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!