Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, indian masala chai. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Authentic Masala Chai Tea Spice Mix - Masterclass. Indian Masala Tea with Homemade Chai Masala powder.
Indian Masala Chai is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Indian Masala Chai is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook indian masala chai using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Indian Masala Chai:
- Take 2 tea bags
- Prepare 1 cup milk
- Get 1 cup water
- Get 1 tsp sugar
- Make ready 1 tsp ginger
- Take cinamon powder
Remove from the heat and add the tea. Stir the chai, then strain it into a warmed teapot or directly into teacups. Learn how to make authentic Indian Masala Chai (Spiced Milk Tea) which is a rich, milky, steaming Indian chai is a deeply colored, rich, milky, piping hot, flavourful and sweet drink which is a perfect. A warm cup of authentic Indian Masala Chai, prepared with aromatic spices and ginger, to refresh and brighten your morning!
Instructions to make Indian Masala Chai:
- Boil milk and water in a small pot at low heat.
- Add in sugar.
- Take out the leaves from the tea bag and add them into the pot.
- Keep boiling at low heat.
- Add in ginger (and cinamon powder if you like)
- Strain the tea leaves.
- Enjoy!
So that’s going to wrap this up with this special food indian masala chai recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
