Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, hong kong style shrimp. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Hong Kong Style Shrimp Chow Mein Noodles. by: Bill. Another Childhood Favorite: "Hong Kong Style Shrimp Toasts 香港式蝦多士" by youcancookgourmet.com with Joyce Ho. Video shot by Colvin Jason Exconde.
Hong Kong style shrimp is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Hong Kong style shrimp is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have hong kong style shrimp using 13 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Hong Kong style shrimp:
- Make ready ingredients for Hong Kong shrimp
- Get 24 oz of peeled and devien shrimp
- Get 8 plum tomatoes cut into quarters
- Get 3 tsp minced garlic
- Get 1/2 onion chopped
- Make ready 2 green onions chopped
- Make ready 3/4 cup Heinz ketchup
- Make ready 1 salt to taste
- Make ready 1 tsp garlic powder
- Prepare 1/2 cup sugar
- Get 8 eggs scrambled
- Prepare 1/4 cup olive oil
- Make ready 1/4 cup Shaoxing wine
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Steps to make Hong Kong style shrimp:
- cut onions and tomatoes heat oil add onions cook till soft. add tomatoes garlic and sugar cook down add the wine then Heinz ketchup. use Heinz because it tastes the sharpest. add shrimp cook till pink. scrambled your eggs in another pan serve on side. serve promptly
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