Cherry Loaf Cake
Cherry Loaf Cake

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, cherry loaf cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cherry Loaf Cake is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cherry Loaf Cake is something that I’ve loved my entire life. They are nice and they look wonderful.

Cherry LOAF Cake HOMEMADE Cherry Loaf Cake By LavYammy Make your own Cherry Loaf Cake simple, fast, cheap and delicious -Be the best CHEF for your FAMILY! This cherry almond loaf cake is made with dry pudding mix for an ultra moist, vanilla and almond flavored loaf cake. Sliced maraschino cherries and slivered almonds round out this crowd-pleasing.

To begin with this particular recipe, we must prepare a few components. You can have cherry loaf cake using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cherry Loaf Cake:
  1. Prepare 1 . Butter - 100 gm
  2. Get 2 . Self raising flour - 225 gm
  3. Make ready 3 . Caster sugar - 100gm
  4. Get 4 . Glace cherries - 150 gm Quartered
  5. Take 5 . Egg - 1
  6. Make ready 6 . Vanilla extract - 1 tsp
  7. Take 7 . Milk - 5 tbsp
  8. Take 8 . Salt - pinch

This cake with yogurt and cherries is very delicate, delicious and very easy to make. Fruity loaf cake ideal for afternoon tea! Coating the cherries with flour before stirring in keeps them from sinking. I walked home with the package of hazelnut flour pulsing with possibilities in my purse, and halfway up the hill I had decided I would bake this rustic cherry and hazelnut loaf cake.

Steps to make Cherry Loaf Cake:
    1. Grease loaf tin and line with parchment sheet. Preheat oven for 15 minutes - - 2. In bowl rub butter and flour together. Add punch of salt rub until it come to the stage of bread crumbs. - - 3. Add sugar and cherries. Break the egg.
    1. Add vanilla essence. Mix together by adding milk if necessary add extra milk to give it a dropping consistency. Don't add too much it change to runny stage. - - 5. Bake in the oven at 180 degree C/Gas 4 until risen well and the colour should change golden brown. It takes about 1 hour 15 minutes. - - 6. Once cake done cool on wire rack and slice it.

This is a very nice loaf cake for any occasion. I have had the recipe for years, don't know where it came from. Glace cherries are candied cherries that you buy in the baking section of the store. Cherry bakewell loaf cake recipe at waitrose.com. Visit the website for more cherry, berry and baking recipes Spoon into the loaf tin and scatter over the marzipan and half the cherries.

So that’s going to wrap this up with this special food cherry loaf cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!