Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mashed potatoes, fried peas and steamed cabbage. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mashed potatoes, fried peas and steamed cabbage is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Mashed potatoes, fried peas and steamed cabbage is something that I have loved my whole life. They are fine and they look fantastic.
This delicious Cabbage, Potato & Peas Subzi is easy and quick to prepare. A unique combination of shredded Cabbage and cubed Potatoes and Peas makes a delicious stir fried style dry subzi, with the absolute delightful flavor of curry leaves, green chilies and coriander-cumin powder. Fabulous Colcannon (Mashed Potatoes and Cabbage).
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mashed potatoes, fried peas and steamed cabbage using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mashed potatoes, fried peas and steamed cabbage:
- Get 3 large potatoes
- Make ready Peas
- Take 1/4 Cabbage
- Make ready 1 Carrot
- Make ready 2 spinach leaves
- Make ready 1 tsp margarine
- Get 1 pinch salt
Add the thawed peas and cook until heated through. Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes. The mashed potatoes is one that I have always made. The recipe below was adapted from Wives with Knives.
Steps to make Mashed potatoes, fried peas and steamed cabbage:
- Peel and boil potatoes till soft.
- Cut the spinach leaves in and drain the water
- Add a tsp of margarine and a pinch of salt then mash the potatoes till you get a smooth paste. Set aside
- In a separate pan, wash then cut the cabbage into tiny slices and grate your carrot in. Steam the mixture and add a pinch of salt. Note: you can also add a tsp of margarine (optional)
- In another separate pan, boil and fry your peas with onions and tomatoes
- Serve while hot
Colcannon, a traditional Irish dish of mashed potatoes with cabbage. It is very tasty and makes a wonderful side dish eaten with bacon, ham, or. Try frying shredded cabbage with chopped potatoes to get a. Wear oven mitts when you lift the lid off of the skillet and ensure that the steam doesn't burn you. Although you can store leftover cabbage and potatoes in the refrigerator, the mixture will continue to soften as it's stored.
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