Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, boiled rice,barbecue beef steamed cabbage#local dish challenge. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Boiled Rice,barbecue beef steamed cabbage#local dish challenge is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Boiled Rice,barbecue beef steamed cabbage#local dish challenge is something which I’ve loved my entire life.
These cabbage rolls are stuffed with ground beef and rice and baked to perfection with a tangy tomato sauce. Cabbage rolls are a favorite comfort food Instead of boiling the cabbage, there's an easy shortcut to soften the leaves if you plan ahead. The night before you plan to make the cabbage rolls.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook boiled rice,barbecue beef steamed cabbage#local dish challenge using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Boiled Rice,barbecue beef steamed cabbage#local dish challenge:
- Get 500 g beef
- Get 4 big tomatoes
- Get 1 green pepper
- Make ready 1 big onion
- Prepare 3 garlic cloves
- Prepare Barbecue sauce
Cabbage is traditionally boiled alongside the beef and served on the side. One medium head of standard green cabbage (about two pounds) is enough to Corned beef is traditionally covered with water, brought to a boil, and then covered and gently simmered on the stovetop over low heat, with. Once you have removed the corned beef, add the cabbage and optional vegetables to the pot. Cut the meat against the grain into ½-inch thick slices.
Instructions to make Boiled Rice,barbecue beef steamed cabbage#local dish challenge:
- Put the beef in a pan and let it boil.As it boils,wash your vegetables
- Once it's ready add onions and vegetable oil and let it cook till its brown then add your crashed garlic
- Add the tomatoes,greenpepper and salt to taste and let them cook thoroughly till they look like a paste
- Add the barbecue sauce,stir thoroughly and let it cook for some minutes
Serve along with the cabbage, vegetables, and a little cooking liquid in a bowl. This Corned Beef and Cabbage recipe will work in any brand of electric pressure cooker, including Try one of these delightful St. Patrick's Day Rice Krispies Treats Have never done Corned Beef in a Pressure Cooker. My Mother used to Boil it and the Bevis back when. Stuffed Cabbage with Beef and Rice.
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