Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, tandoori momos. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tandoori momos is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Tandoori momos is something which I have loved my entire life. They are fine and they look wonderful.
In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali..tandoori momo in pan with detailed photo and video recipe. a fusion of authentic nepali momos but tandoori based momos make it even more flavorful. these momos are generally soaked and. Tandoori momos recipe is a fusion of eastern states and Delhi.
To get started with this particular recipe, we have to prepare a few ingredients. You can have tandoori momos using 33 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tandoori momos:
- Prepare For Momos-
- Prepare 2 cups maida/all-purpose flour
- Get 1/2 cup water
- Make ready 1 Tsp Salt
- Get 1 Tsp Oil/ ghee
- Get For momos stuffing
- Take 1/2 cup cabbage finely chopped
- Make ready 1/2 cup capsicum finely chopped
- Get 1/2 cup carrot finely chopped
- Make ready 1/2 cup finely chopped onion
- Prepare 2-3 green chillies (optional)
- Take 1 inch grated ginger
- Prepare 5-6 garlic gloves finely chopped
- Prepare 1 tsp black pepper
- Prepare 1 tsp soya sauce
- Make ready 1 Tsp vinegar
- Take As per taste Salt as / taste
- Get As required Oil for frying
- Get For Tandoor marination
- Make ready 4 tbsp gram flour/ besan
- Make ready 1/2 cup thick curd
- Take 3 tbsp hot mustard oil
- Get 1 tsp kasuri methi
- Prepare 1 tsp chat masala
- Get 1 tsp Kashmiri Lal mirch
- Take 1/2 tsp black salt
- Take 1/2 tsp garam masala
- Make ready 1 Tsp lemon juice
- Take 2 tsp Coriander leaves
- Get As required Food colour (Optional)
- Get For Serving momos-
- Make ready As required Lemon to garnish
- Take As required Onion to garnish
These Vegetarian Tandoori Momos are vegetable and paneer-filled dumplings. Slather in tandoori paste and cook under intense heat for heavenly smokiness. Tandoori Momos- This recipe particularly is very close to my heart. A local restaurant nearby my place sells divine Tandoori Momos at a very reasonable price.
Steps to make Tandoori momos:
- First, knead momos dough by adding all-purpose flour, salt, oil & water as per requirement.
- Let the dough rest for at least 30 minutes.
- Now take pan, put 2 tsp oil add garlic, ginger and vegetables, soya sauce, vinegar, salt etc and saute well, do not over cook and keep it aside till the vegetables cool down.
- With the dough roll thin and small rounds and add the stuffing in them. Cover it by making pleats.
- Now you can deep fry these momos or you can steam cook them as well, transfer it to kitchen towl or tissue paper to remove excess oil.
- Prepare the marination by adding all the ingredients into a big mixing bowl, Add the smoked mustard oil by heating it up on high flame.
- Mix the marination well, and now put the momos one by one and coat them well using your hands gently.
- Let them rest for 2,3 minutes& then you can use wooden/ iron skewers and directly grill them over the flame. Or you can pan fry these momos on a grilling pan.
- Sprinkle some chat masala, Serve hot with salad and dip. :)
You cannot imagine, how enjoyable they. Tandoori Chicken Momos Recipe is a chatpata masaledar momo recipe. A fusion Indo-Chinese recipe, where shredded chicken tikka is filled in thin sheets of the momo skin, pleated and steamed. Tandoori Momos updated their profile picture. Find this popular Tibetan street-snack with a North-Indian Tadka exclusively at these places in Delhi! "These tandoori momos are crispy and not fried, hot and really tasty.
So that’s going to wrap it up for this exceptional food tandoori momos recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!